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Grilled Honey Mustard Chicken Kabobs

Grilled Honey Mustard Chicken Kabobs

  • Author: Adeline
  • Total Time: 22 minutes
  • Yield: Serves approximately 4 people 1x

Description

Grilled Honey Mustard Chicken Kabobs are the perfect blend of sweet and savory flavors, making them an irresistible dish for any occasion. These kabobs are made with tender chicken marinated in a delightful honey mustard sauce, then grilled to perfection alongside colorful vegetables. With minimal prep time and easy-to-find ingredients, you can whip up this crowd-pleasing meal for family dinners or summer barbeques. The juicy chicken and vibrant veggies come together beautifully, ensuring every bite is packed with flavor. Prepare to impress your guests or enjoy a satisfying weeknight dinner with this simple yet delicious recipe!

Ingredients

Scale
  • 1 1/4 pounds boneless skinless chicken breasts (diced)
  • 1/2 cup pineapple juice
  • 1/3 cup yellow mustard
  • 1/4 cup honey
  • 2 large red bell peppers (diced)
  • 1 large yellow onion (chopped)
  • 1 to 2 tablespoons olive oil (optional)
  • 1 heaping teaspoon chili powder
  • 1/2 teaspoon salt (or taste)
  • 1/2 teaspoon pepper (or to taste)
  • 1/4 teaspoon garlic powder
  • Wooden skewers (soaked for at least 20 minutes prior to grilling)

Instructions

  1. In a mixing bowl, whisk pineapple juice, yellow mustard, honey, olive oil (optional), chili powder, salt, pepper, and garlic powder until combined.
  2. Add diced chicken to the marinade, ensuring all pieces are coated. Cover and refrigerate for at least 30 minutes or up to 2 hours.
  3. Preheat grill over medium-high heat. Thread marinated chicken and vegetable pieces onto soaked wooden skewers.
  4. Grill kabobs for about 7 minutes, turning occasionally until chicken is cooked through with nice grill marks.
  5. Serve warm and enjoy!
  • Prep Time: 15 minutes
  • Cook Time: 7 minutes
  • Category: Main
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 kabob (approx. 150g)
  • Calories: 290
  • Sugar: 9g
  • Sodium: 450mg
  • Fat: 7g
  • Saturated Fat: 1g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 2g
  • Protein: 35g
  • Cholesterol: 90mg

Keywords: Feel free to use any vegetables you have on hand such as zucchini or cherry tomatoes. For added flavor, brush kabobs with extra marinade while grilling.

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Find it online: https://worldbestrecipes.com/grilled-honey-mustard-chicken-kabobs/