Description

Strawberry pizza is a delightful fusion of dessert and fruity flavors that will impress at any gathering. This vibrant, sweet treat features a soft sugar cookie crust, topped with creamy frosting and juicy strawberries. Perfect for family dessert nights or festive occasions, this recipe is easy to prepare and fun to share. With its beautiful presentation and delicious taste, strawberry pizza is sure to become a favorite among both kids and adults alike.

Ingredients

Scale

16 ounces sugar cookie dough
8 ounces cream cheese
½ cup salted butter
2 cups powdered sugar
1 teaspoon vanilla extract
1 pound fresh strawberries
1 cup water
½ cup sugar
3 ounces vegan gelatin (strawberry flavor)
¼ cup cornstarch

Instructions

Preheat the oven to 350°F (175°C).
Roll out the softened sugar cookie dough on a baking sheet into a round shape about ½ inch thick. Bake for about 20 minutes until golden brown. Allow it to cool completely.
In a mixing bowl, beat together softened cream cheese and butter until smooth, then gradually add powdered sugar and vanilla extract.
Wash and slice half of the strawberries. In a saucepan, combine water and sugar over medium heat until dissolved, then mix in vegan gelatin and cornstarch until thickened.
Spread the cream cheese frosting over the cooled cookie crust, arrange sliced strawberries on top, and drizzle with the glaze.
Slice, serve chilled or at room temperature, and enjoy!

Prep Time: 20 minutes
Cook Time: 20 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 slice (approximately 100g)
Calories: 320
Sugar: 27g
Sodium: 140mg
Fat: 15g
Saturated Fat: 9g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 42g
Fiber: <1g
Protein: 3g
Cholesterol: 30mg

Keywords: For added flavor, consider incorporating other fruits like blueberries or kiwi as toppings. Ensure your ingredients are at room temperature for smoother mixing. Chill your assembled strawberry pizza before serving for better texture.