Description
Juicy Triple Berry Dump Cake is a delightful and effortless dessert that combines the vibrant flavors of fresh strawberries, blueberries, and raspberries. This warm, gooey treat features a sweet cake mix topping that creates a comforting harmony in every bite. Perfect for gatherings or cozy nights at home, this recipe will fill your kitchen with an irresistible aroma, making it a favorite for friends and family alike!
Ingredients
Scale
- 2 cups mixed berries (fresh or frozen strawberries, blueberries, raspberries)
- 1 box (15.25 oz) yellow cake mix
- 1/2 cup unsalted butter (melted)
- 1/2 cup apple or orange juice
- Powdered sugar for dusting
Instructions
- Preheat your oven to 350Β°F (175Β°C) and spray a baking dish with nonstick cooking spray.
- If using fresh berries, rinse and slice larger strawberries; if frozen, let them thaw slightly.
- Layer the mixed berries evenly in the bottom of the prepared baking dish.
- Evenly sprinkle the dry cake mix over the berries without stirring.
- Pour melted butter over the cake mix layer.
- Drizzle fruit juice on top.
- Bake for 45-50 minutes until golden brown and bubbly. Let cool slightly before dusting with powdered sugar.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (120g)
- Calories: 310
- Sugar: 22g
- Sodium: 350mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Feel free to substitute berries based on availabilityβpeaches or cherries work well too! For added flavor, sprinkle cinnamon or include vanilla extract in your recipe.