Imagine sitting down to a plate of sizzling Easy Texas Roadhouse Butter Chicken Skillet, where tender chicken meets creamy butter sauce, creating a flavor explosion that dances on your taste buds! The rich aroma wafts through the air, wrapping you in a warm embrace and promising comfort with every bite. It’s perfect for those nights when you crave something indulgent but want to keep it simple and quick.

Now, let me take you back to one of those evenings when life was hectic, and dinner seemed like an impossible feat. I stumbled upon this recipe and thought, “Hey! This is the culinary equivalent of a warm hug!” It became my go-to dish for family gatherings and cozy nights alike. Whether it’s a casual Tuesday or a festive Friday night, this skillet meal will have everyone singing its praises before the first fork hits the plate.

Ingredients for Easy Texas Roadhouse Butter Chicken Skillet Recipe

Here’s what you’ll need to make this delicious dish:

• Boneless, Skinless Chicken Breasts: About 3-4 chicken breasts work best; feel free to adjust based on your crowd size.
• Fresh Garlic: Use firm cloves for maximum flavor impact; minced garlic can also be used if you’re feeling lazy (no judgment here!).
• Butter: The star of our show! Use unsalted butter so you can control the seasoning later on.
• Chicken Broth: Use low-sodium broth to keep flavors balanced without overwhelming saltiness.
• Heavy Cream: For that dreamy richness; don’t skimp on this one unless you’re going dairy-free!
• Honey: Adds a touch of sweetness that balances the savory elements beautifully.
• Paprika: Smoked or sweet paprika will add color and depth—choose your adventure!

The full ingredients list, including measurements, is provided in the recipe card directly below.

this recipe

How to Make Easy Texas Roadhouse Butter Chicken Skillet Recipe

Follow these simple steps to prepare this delicious dish:

Step 1: Prepare the Chicken

Start by cutting your chicken breasts into bite-sized pieces. Season with salt and pepper because even our chickens deserve some TLC before they hit the pan!

Step 2: Sauté the Chicken

In a large skillet over medium heat, melt two tablespoons of butter until bubbly. Toss in your seasoned chicken and cook until golden brown and cooked through—about five to seven minutes should do the trick.

Step 3: Add Garlic

Once your chicken is looking fabulous and smelling even better, add in minced garlic. Sauté for about one minute until fragrant because we all know garlic makes everything better!

Step 4: Create the Sauce

Pour in the chicken broth along with heavy cream and honey. Stir well until combined. Let it simmer for about five minutes or so until thickened slightly—don’t rush; good things come to those who wait!

Step 5: Spice it Up

Sprinkle in your paprika and give everything a good stir again! Taste-check? Yes please! Adjust any seasonings as necessary because your palate deserves it.

Step 6: Serve It Up

Transfer to plates and drizzle with leftover sauce from the skillet for that “chef kiss” finishing touch. Pair with rice or crusty bread—you won’t regret it!

Now you’re all set to impress at any dinner table with this Easy Texas Roadhouse Butter Chicken Skillet Recipe! Your friends and family will think you’ve been hiding some secret chef skills—just smile knowingly while enjoying their compliments!

Perfecting the Cooking Process

Sear the chicken first to lock in those delicious juices and flavors. While it’s sizzling away, prepare your sauce and any side dishes to maximize efficiency. This will ensure everything is hot and ready at the same time, making dinner a delightful experience.

Add Your Touch

Feel free to swap out chicken for turkey or even beef if you’re feeling adventurous. Add spices like smoked paprika or crushed red pepper for an extra kick. You could also toss in some seasonal veggies to elevate the dish’s color and nutritional value.

Storing & Reheating

Store any leftovers in an airtight container in the fridge for up to three days. When reheating, use a skillet over medium heat for best results, adding a splash of broth to keep it moist and flavorful.

It was during a family gathering when I served this Easy Texas Roadhouse Butter Chicken Skillet Recipe that I finally won over my picky cousin. The look on their face when they took that first bite was priceless!

FAQs:

What is the Easy Texas Roadhouse Butter Chicken Skillet Recipe?

The Easy Texas Roadhouse Butter Chicken Skillet Recipe is a delicious one-pan dish that features tender chicken pieces cooked in a creamy, buttery sauce. This recipe captures the flavors of Texas Roadhouse while using accessible ingredients. It is perfect for busy weeknights or special gatherings, and you can customize it with your favorite vegetables.

How long does it take to prepare the Easy Texas Roadhouse Butter Chicken Skillet?

Preparing the Easy Texas Roadhouse Butter Chicken Skillet takes about 30 minutes from start to finish. This includes time for chopping vegetables, cooking the chicken, and simmering everything together in the creamy sauce. It’s a quick and easy recipe that allows you to serve a satisfying meal without spending hours in the kitchen.

Can I substitute chicken with another protein in this recipe?

Yes, you can substitute chicken with turkey or even beef or lamb if preferred. Adjust the cooking times slightly based on the protein you choose to ensure it’s fully cooked through. Just remember to keep an eye on the internal temperature for safety while maintaining that delicious buttery flavor.

What side dishes pair well with Easy Texas Roadhouse Butter Chicken Skillet?

Many side dishes complement this flavorful skillet recipe. Consider serving it with steamed rice, mashed potatoes, or crusty bread to soak up the sauce. You could also add a simple green salad or roasted vegetables for extra nutrition and color on your plate.

Conclusion for Easy Texas Roadhouse Butter Chicken Skillet Recipe:

The Easy Texas Roadhouse Butter Chicken Skillet Recipe is a delightful dish that combines tender chicken with a rich, buttery sauce. It offers a quick cooking solution without sacrificing flavor. By using alternative proteins and avoiding certain ingredients, this recipe remains versatile and appealing to various palates. Serve it alongside your favorite sides for a complete meal that everyone will love!

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Easy Texas Roadhouse Butter Chicken Skillet

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• Author: Adeline
• Total Time: 30 minutes
• Yield: Serves 4

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Description

Indulge in the comforting flavors of Easy Texas Roadhouse Butter Chicken Skillet, a quick one-pan meal that combines tender, juicy chicken with a rich and creamy butter sauce. Perfect for busy weeknights or special gatherings, this dish promises to impress your family and friends. Serve it over rice or alongside crusty bread for a satisfying dinner everyone will love.

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Ingredients

Scale 1x2x3x

• 3–4 boneless, skinless chicken breasts (about 1.5 lbs)
• 4 cloves fresh garlic, minced
• 4 tablespoons unsalted butter
• 1 cup low-sodium chicken broth
• 1 cup heavy cream
• 2 tablespoons honey
• 2 teaspoons paprika (smoked or sweet)

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Instructions

1. 1. Prepare the Chicken: Cut chicken into bite-sized pieces and season with salt and pepper.
2. 2. Sauté the Chicken: In a large skillet over medium heat, melt butter. Add chicken and cook until golden brown and cooked through, about 5-7 minutes.
3. 3. Add Garlic: Stir in minced garlic and sauté for 1 minute until fragrant.
4. 4. Create the Sauce: Pour in chicken broth, heavy cream, and honey. Stir well and simmer for about 5 minutes until slightly thickened.
5. 5. Spice it Up: Add paprika and adjust seasoning to taste.
6. 6. Serve It Up: Plate the chicken and drizzle with sauce; pair with rice or bread.

• Prep Time: 10 minutes
• Cook Time: 20 minutes
• Category: Main
• Method: Sautéing
• Cuisine: American

Nutrition

• Serving Size: 1 cup (240g)
• Calories: 450
• Sugar: 6g
• Sodium: 600mg
• Fat: 30g
• Saturated Fat: 18g
• Unsaturated Fat: 10g
• Trans Fat: 0g
• Carbohydrates: 10g
• Fiber: 0g
• Protein: 35g
• Cholesterol: 150mg

Keywords: - For added flavor, marinate the chicken in your favorite spices ahead of time. - You can substitute chicken with turkey or beef for a different twist. - Feel free to add seasonal vegetables like bell peppers or spinach to enhance nutrition.