Description

Indulge in the enchanting world of Wicked Witch Hat Brownies, the ultimate Halloween dessert that captivates both kids and adults. These fudgy brownies are crowned with whimsical chocolate ice cream cones, transformed into witch hats through vibrant green frosting and festive sprinkles. Perfect for any spooky gathering or Halloween party, these delightful treats are not only visually appealing but also incredibly satisfying to eat. With easy-to-follow steps, you can create a memorable dessert that’s sure to impress your guests.

Ingredients

Scale

1 cup unsalted butter
2 cups granulated sugar
4 large eggs
1 teaspoon vanilla extract
1 cup all-purpose flour
1 cup unsweetened cocoa powder
1/2 teaspoon salt
1/2 teaspoon baking powder
12 chocolate ice cream cones
2 cups powdered sugar
1/4 cup milk
Green food coloring
Halloween-themed sprinkles

Instructions

Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking pan.
Melt butter in a bowl, then mix in granulated sugar until combined. Add eggs one by one followed by vanilla, stirring until smooth.
In another bowl, whisk together flour, cocoa powder, salt, and baking powder. Gradually mix this into the wet ingredients.
Pour the batter into the prepared pan and bake for 25-30 minutes or until a toothpick comes out clean.
Let brownies cool completely on a wire rack.
For frosting, combine powdered sugar, milk, vanilla extract, and green food coloring until smooth.
Spread green frosting over cooled brownies and place an upside-down chocolate cone on each brownie. Decorate with sprinkles.

Prep Time: 20 minutes
Cook Time: 30 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 brownie (70g)
Calories: 320
Sugar: 34g
Sodium: 150mg
Fat: 15g
Saturated Fat: 9g
Unsaturated Fat: 5g
Trans Fat: 0g
Carbohydrates: 47g
Fiber: 2g
Protein: 3g
Cholesterol: 50mg

Keywords: Allow brownies to cool fully before frosting to prevent melting. Customize with different colors of frosting or themed sprinkles for various occasions.