Description
Indulge in the refreshing taste of watermelon piña coladas, a vibrant twist on the classic cocktail that’s perfect for summer gatherings or lazy afternoons by the pool. This delightful drink blends the sweetness of frozen watermelon with tropical flavors of coconut and pineapple, all served in whimsical frozen watermelon bowls. Not only do these cocktails look stunning, but they also promise an unforgettable experience for you and your guests, making them ideal for barbecues, parties, or simply unwinding in the sun.
Ingredients
Scale
- 5 cups frozen watermelon
- 1/2 cup coconut cream
- 1/2 cup coconut rum
- 1/4 cup banana rum
- 1 tablespoon lime juice
- 1/2 cup pineapple juice
- Fresh parsley for garnish
Instructions
- Prepare the Watermelon Bowls: Cut small watermelons in half, scoop out the insides, and freeze the empty shells overnight.
- Blend Ingredients: Once the watermelon is frozen solid, blend it with coconut cream, coconut rum, banana rum, lime juice, and pineapple juice until smooth.
- Serve: Pour the mixture into the frozen watermelon bowls and enjoy immediately with straws.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Drink
- Method: Blending
- Cuisine: Tropical
Nutrition
- Serving Size: 1 cocktail (about 200g)
- Calories: 265
- Sugar: 27g
- Sodium: 14mg
- Fat: 10g
- Saturated Fat: 9g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Keywords: For a non-alcoholic version, swap rums for coconut water and banana juice. Garnish with fresh fruit or mini umbrellas for added flair.