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Watermelon Feta Salad

Watermelon Feta Salad


  • Author: Adeline
  • Total Time: 3 minute
  • Yield: Serves 6

Description

Indulge in the vibrant flavors of this Watermelon Feta Salad, a delightful dish that embodies the essence of summer. With its refreshing combination of juicy watermelon, creamy feta cheese, and aromatic mint, this salad is a guaranteed crowd-pleaser at any gathering. Perfect for barbecues, picnics, or as a light side dish, it is both easy to prepare and visually stunning. The sweet and savory balance will tantalize your taste buds and make every bite memorable. Add a drizzle of balsamic vinegar to elevate the flavor profile further and enjoy this summer classic that’s bursting with nutrition and color.


Ingredients

Scale
  • 6 cups cubed watermelon
  • 1/2 red onion, chopped
  • 1/2 cup feta cheese
  • 1/3 cup fresh mint leaves, chopped
  • Balsamic vinegar or balsamic glaze (optional)

Instructions

  1. In a large mixing bowl, combine cubed watermelon, chopped red onion, feta cheese, and fresh mint leaves. Stir gently until mixed.
  2. Optionally, drizzle with balsamic vinegar or glaze for added flavor.
  3. Chill the salad in the refrigerator for about 30 minutes before serving.
  • Prep Time: 10 minutes
  • Cook Time: N/A
  • Category: Side Dish
  • Method: N/A
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (150g)
  • Calories: 120
  • Sugar: 10g
  • Sodium: 360mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 15mg

Keywords: Choose ripe watermelon for optimal sweetness. Fresh ingredients like high-quality feta and mint enhance flavor. Customize your salad by adding cucumbers or avocados for extra texture.