Description
The Best Crunchy Apple Walnut Salad with Irresistible Fall Flavors is a delightful blend of crisp apples, toasted walnuts, and creamy gorgonzola cheese that captures the essence of autumn. This salad is not only visually appealing but also packed with vibrant flavors and textures, making it a perfect addition to your lunch or any festive gathering. With its light yet satisfying profile, it serves as an ideal side dish or main course option. The combination of tart apples, sweet cranberries, and crunchy walnuts creates an explosion of taste that will leave everyone wanting more. Quick to prepare in just 15 minutes, this salad is as easy to make as it is delicious!
Ingredients
- 4 cups Mixed Greens & Spinach
- 2 medium Green Apples
- 1 tablespoon Lemon Juice
- 1 cup Dried Cranberries
- 4 ounces Gorgonzola Cheese
- 1 cup Walnut Pieces
- 1 small Red Onion (Optional, thinly sliced)
- 1/3 cup Olive Oil
- 3 tablespoons Apple Cider Vinegar
- 1 tablespoon Dijon Mustard
- 1 teaspoon Garlic Powder
- 1 teaspoon Dried Oregano
- 1 teaspoon Dried Basil
- 1/2 teaspoon Freshly Ground Black Pepper
- 1 teaspoon Sugar
Instructions
- Wash mixed greens and spinach; place in a mixing bowl.
- Slice green apples and toss with lemon juice.
- Toast walnut pieces in a skillet over medium heat for about 5 minutes.
- In a separate bowl, whisk together olive oil, apple cider vinegar, Dijon mustard, garlic powder, dried herbs, black pepper, and sugar to make the dressing.
- Combine greens with sliced apples, cranberries, crumbled gorgonzola cheese, toasted walnuts; drizzle with dressing.
- Toss gently and serve immediately.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 210
- Sugar: 12g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 10mg
Keywords: For varied flavors, substitute gorgonzola with feta or goat cheese. You can add seasonal fruits like pears or pomegranate seeds for extra sweetness.