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Summer Berry Frozen Dessert

Summer Berry Frozen Dessert


  • Author: Adeline
  • Total Time: 17 minute
  • Yield: Serves approximately 12 slices 1x

Description

This Summer Berry Frozen Dessert is the perfect no-bake treat to cool you down this season. With a creamy and luscious cheesecake filling infused with fresh summer berries and nestled in a crunchy graham cracker crust, it’s the ideal dessert for any warm-weather celebration. This delightful dish not only showcases vibrant red, white, and blue colors for a festive touch but also requires minimal effort, making it an excellent choice for gatherings like the 4th of July. Impress your friends and family with this easy-to-make dessert that can be prepared ahead of time, allowing you to enjoy the fun without the fuss.


Ingredients

Scale
  • 3 cups graham cracker crumbs
  • 6 tablespoons light brown sugar
  • ΒΎ cup unsalted butter (melted)
  • 16 oz. cream cheese (softened)
  • 1 can sweetened condensed milk (14 oz.)
  • 1 teaspoon vanilla extract
  • 4 tablespoons fresh lemon juice
  • 2Β½ to 3 cups fresh berries (e.g., blueberries, raspberries, strawberries)

Instructions

  1. In a bowl, combine graham cracker crumbs and brown sugar. Add melted butter and mix well until moistened.
  2. Grease a 9Γ—9 inch dish with non-stick spray and press two-thirds of the crumb mixture into the bottom. Chill in the freezer.
  3. In a large bowl, beat softened cream cheese until smooth using an electric mixer. Gradually add sweetened condensed milk, lemon juice, and vanilla extract; mix until combined. Gently fold in fresh berries.
  4. Spread berry cheesecake filling over the chilled crust and sprinkle remaining crumb mixture on top.
  5. Freeze for at least 5-6 hours or overnight until set. Slice before serving.
  • Prep Time: 20 minutes
  • Cook Time: N/A
  • Category: Dessert
  • Method: Freezing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 320
  • Sugar: 25g
  • Sodium: 150mg
  • Fat: 18g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 45mg

Keywords: Use room temperature cream cheese for a lump-free filling. Fresh berries yield the best flavor; avoid frozen ones. Customize by adding other seasonal fruits or flavors like lemon zest.