Description
Indulge in the rich, fudgy delight of Spider Web Brownies, the perfect treat for Halloween and festive gatherings. These brownies are infused with a deep cocoa flavor, complemented by a charming white chocolate spider web decoration that adds a fun twist without requiring expert baking skills. Easy to whip up, these treats will impress guests young and old alike. Whether youβre hosting a spooky party or simply craving something sweet, this recipe is sure to be a hit.
Ingredients
Scale
- 1 cup butter
- ΒΎ cup cocoa powder
- 4 large eggs
- 2 cups sugar
- 3 tablespoons vegetable oil
- 2 teaspoons vanilla extract
- 1 Β½ cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon salt
- β cup white chocolate chips (melted)
Instructions
- Preheat your oven to 350Β°F (175Β°C). Line a 9Γ13 inch baking pan with foil and spray it with cooking spray.
- Melt the butter in a saucepan over low heat, then mix in cocoa powder until combined. Allow to cool slightly.
- In a large bowl, beat eggs, sugar, and vegetable oil until light. Add the cooled butter-cocoa mixture and vanilla; stir until smooth.
- Combine flour, baking powder, and salt in another bowl. Gradually add dry ingredients to wet ingredients until just mixed.
- Pour brownie batter into the prepared pan and bake for 25-30 minutes or until a toothpick comes out clean. Let cool completely before cutting.
- For decoration, fill a ziplock bag with melted white chocolate and pipe onto brownies in a spider web pattern.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 22g
- Sodium: 110mg
- Fat: 11g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 50mg
Keywords: Ensure all ingredients are fresh for optimal flavor. Avoid overmixing to achieve the desired chewy texture. Customize your brownies by adding nuts or different types of chocolate chips.