Description
Enjoy a delicious Spiced Grilled Chicken Salad with Avocado & Olives! Perfect for lunch or dinner—refreshing flavors await your taste buds!
Ingredients
Scale
- 1 grilled chicken breast, sliced
- 1 cup romaine or mixed lettuce
- 68 cherry tomatoes, halved
- 1 avocado, sliced
- 68 green olives
- 1 tsp olive oil
- Salt, to taste
- Pepper, to taste
- Smoked paprika, for chicken seasoning
- Lemon juice or balsamic vinegar, for extra zing
Instructions
- Season the grilled chicken breast with salt, pepper, and smoked paprika. Grill or pan-sear for about 6–7 minutes per side until fully cooked. Slice into strips.
- In a large bowl or plate, layer the romaine or mixed lettuce as the base. Add halved cherry tomatoes, green olives, and sliced avocado.
- Top with grilled chicken strips and drizzle with olive oil and lemon juice if desired.
- Serve immediately for peak freshness.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling/Pan-searing
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 380mg
- Fat: 23g
- Saturated Fat: 3g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 9g
- Protein: 37g
- Cholesterol: 75mg
Keywords: To make this salad even more filling, consider adding quinoa or chickpeas. Customize your toppings by including additional vegetables like cucumbers or bell peppers based on your preferences.