Description
Experience the vibrant flavors of the Southwest with this quick and easy Santa Fe Chicken Skillet. In just 30 minutes, you can whip up a delicious one-pan meal that combines succulent chicken, hearty black beans, sweet corn, and zesty Ro-tel tomatoes, all topped with gooey melted cheese. Perfect for busy weeknights or casual gatherings, this dish is not only flavorful but also customizable to suit your taste preferences. Whether served over rice, tucked into tacos, or enjoyed as wraps, the Santa Fe Chicken Skillet is a delightful addition to any dinner table. Plus, it makes great leftovers for future meals!
Ingredients
- 2 large chicken breasts
- 1/2 teaspoon garlic powder
- 1/2 teaspoon chili powder
- Salt & pepper (to taste)
- 2 tablespoons olive oil
- 1/2 medium onion (chopped)
- 1 (10 ounce) can Ro-tel diced tomatoes & green chilies (drained)
- 1 (14 ounce) can black beans (drained & rinsed)
- 1 (12 ounce) can corn (drained)
- 1/2 teaspoon smoked paprika
- 1 cup Mexican cheese blend
- Fresh cilantro (chopped, optional, to taste)
Instructions
- Preheat the oven to 400Β°F.
- Cut chicken breasts in half lengthwise and season with garlic powder, chili powder, salt, and pepper.
- In an oven-safe skillet, heat olive oil over medium-high heat. Sear chicken for about 3-4 minutes on each side until golden. Remove from skillet.
- SautΓ© chopped onion in the same skillet until softened (about 5 minutes).
- Stir in Ro-tel tomatoes, black beans, corn, and smoked paprika; heat through.
- Return chicken to skillet and spoon the vegetable mix on top.
- Sprinkle with Mexican cheese blend and bake for 5-7 minutes until chicken reaches 165Β°F and cheese is melted.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Baking
- Cuisine: Southwest
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 3g
- Sodium: 560mg
- Fat: 14g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 8g
- Protein: 28g
- Cholesterol: 75mg
Keywords: For added flavor, marinate the chicken beforehand. Adjust spice levels by adding more chili powder or including jalapeΓ±os. Feel free to experiment with different cheeses like pepper jack or cheddar for a unique twist.