Description
Raspberry Orange Pistachio Ricotta Cake is a delightful dessert that merges the tartness of fresh raspberries with the refreshing zest of oranges, complemented by the nutty crunch of pistachios and the creamy texture of ricotta cheese. This cake not only looks stunning but also delivers an unforgettable flavor experience, making it perfect for any occasionβfrom festive celebrations to intimate family gatherings. Easy to prepare and packed with nutritious ingredients, this cake will impress your guests and satisfy your sweet tooth. Enjoy a slice as a standalone treat or elevate it with whipped cream or a citrus glaze for an extra special touch.
Ingredients
- 1 cup ricotta cheese
- 1 cup sugar
- 1/2 cup unsalted butter, softened
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup fresh raspberries
- 1/2 cup chopped pistachios
- Zest of 1 orange
- Juice of 1 orange
Instructions
- Preheat the oven to 350Β°F (175Β°C).
- Cream together ricotta cheese, sugar, and softened butter until smooth.
- Mix in eggs and vanilla extract until well combined.
- In a separate bowl, whisk together flour, baking powder, and salt.
- Gradually add the dry mixture to the wet ingredients, stirring gently until just combined.
- Fold in raspberries, chopped pistachios, orange zest, and juice carefully.
- Pour batter into a greased cake pan, spreading evenly.
- Bake for 35-40 minutes or until a toothpick inserted comes out clean.
- Cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice (90g)
- Calories: 320
- Sugar: 20g
- Sodium: 130mg
- Fat: 17g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 70mg
Keywords: Ensure all ingredients are at room temperature for optimal mixing. Avoid overmixing to keep the cake light and fluffy. Customize flavors by substituting fruits or nuts based on availability.