Description
Indulge in the tropical bliss of Pineapple Coconut No Bake Balls! These delightful treats are a breeze to make and are perfect for any occasion, from casual snacks to festive celebrations. Combining the sweet and tangy flavors of crushed pineapple with the rich texture of shredded coconut, these no-bake balls are not only delicious but also incredibly versatile. They come together in just 40 minutes, making them an ideal choice for last-minute gatherings. Kids can join in on the fun too, as they are easy to prepare and customize with your favorite mix-ins like nuts or chocolate chips. Chill these bites for a refreshing dessert that transports you straight to a sunny beach paradise!
Ingredients
- 1 cup crushed pineapple (drained)
- 1 1/2 cups sweetened shredded coconut (plus extra for rolling)
- 1/4 cup sweetened condensed milk
- 1/4 cup powdered sugar
- 1 teaspoon vanilla extract
- Pinch of salt
Instructions
- In a large mixing bowl, combine the drained crushed pineapple, shredded coconut, sweetened condensed milk, powdered sugar, vanilla extract, and a pinch of salt.
- Mix thoroughly until well combined without any dry spots.
- Scoop out small portions and roll into 1-inch balls.
- Roll each ball in extra shredded coconut for coating.
- Place coated balls on a parchment-lined tray and refrigerate for at least 30 minutes to firm up.
- Serve chilled and enjoy!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: Tropical
Nutrition
- Serving Size: 1 ball (20g)
- Calories: 80
- Sugar: 7g
- Sodium: 10mg
- Fat: 4g
- Saturated Fat: 3g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: <1g
- Cholesterol: 0mg
Keywords: Ensure the pineapple is well-drained to prevent excess moisture. For a twist in flavor, consider adding lime zest or using unsweetened coconut for a less sugary treat.