Description
Indulge in the delightful experience of Peanut Butter and Jelly Cobbler, a nostalgic dessert that blends the rich flavors of creamy peanut butter with sweet strawberry filling. This easy-to-make treat requires just three ingredients, making it the perfect choice for busy weeknights or special gatherings. With a golden peanut butter cookie topping that perfectly complements the juicy fruit filling, this cobbler will surely impress your family and friends. Serve it warm for a comforting dessert or elevate it with ice cream or whipped cream for an extra special touch. Whip up this crowd-pleaser in under 10 minutes of prep time and enjoy the smiles it brings!
Ingredients
- 2 x 21 oz cans of strawberry pie filling
- 17.5 oz package peanut butter cookie mix
- 1/2 cup melted butter
Instructions
- Preheat your oven to 375F (190C).
- Pour both cans of strawberry pie filling into a 9 x 13 inch baking dish and spread evenly.
- In a mixing bowl, combine the peanut butter cookie mix with melted butter until a dough forms.
- Sprinkle small clumps of the cookie dough over the strawberry filling evenly.
- Bake in the preheated oven for 35 to 40 minutes until golden brown.
- Allow to cool slightly before serving warm.
- Prep Time: 8 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (approximately 150g)
- Calories: 320
- Sugar: 25g
- Sodium: 230mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 20mg
Keywords: Experiment with different fruit fillings like blueberry or cherry for variety. For added texture, consider mixing in chocolate chips or nuts into the dough.