Description
Treat yourself to a delightful No-Bake Funfetti Oreo Icebox Cake, an easy-to-make dessert that is bursting with color and flavor. Perfect for birthdays, picnics, or any celebration, this dessert features creamy layers of whipped cream and cream cheese mingled with crunchy Oreo cookies and vibrant sprinkles. The best part? Thereโs no oven required! Just layer, chill, and enjoy this crowd-pleaser that will leave everyone asking for seconds. Prepare it in advance to let the flavors meld together beautifully while you focus on enjoying your gathering.
Ingredients
- 2 cups heavy cream
- 1/4 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 package (14.3 oz) Oreo cookies
- 1/4 cup sprinkles
- 1 package (8 oz) cream cheese, softened
- 1/2 cup Funfetti cake mix
- 1/4 cup milk
Instructions
- In a large bowl, whip the heavy cream with powdered sugar and vanilla extract until stiff peaks form. Set aside.
- In another bowl, beat the cream cheese until smooth. Add Funfetti cake mix and milk; mix until fully combined.
- Gently fold the whipped cream into the cream cheese mixture.
- In a 9ร13 inch dish, spread a thin layer of the cream mixture on the bottom.
- Layer Oreo cookies over the cream mixture followed by another layer of the cream mixture.
- Repeat layers until all ingredients are used, finishing with a final layer of cream on top.
- Sprinkle colorful sprinkles on top, cover, and refrigerate for at least 4 hours or overnight before serving.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 24g
- Sodium: 150mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 50mg
Keywords: For a unique twist, substitute Oreos with your favorite cookie variety such as chocolate or vanilla wafers. Add fresh fruit like strawberries or raspberries as a topping for added freshness and flavor.