Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Mozzarella Cajun Chicken Rigatoni in Garlic Cheese Sauce

Mozzarella Cajun Chicken Rigatoni in Garlic Cheese Sauce

  • Author: Adeline
  • Total Time: 35 minutes
  • Yield: Approximately 6 servings 1x

Description

Mozzarella Cajun Chicken Rigatoni in Garlic Cheese Sauce is a creamy, comforting dish that brings together tender chicken and hearty pasta, all enveloped in a rich garlic cheese sauce infused with bold Cajun flavors. Perfect for family dinners or potlucks, this recipe is a crowd-pleaser that combines simplicity with deliciousness. In just 35 minutes, you can create a meal that’s both satisfying and impressive. Serve it straight from the baking dish for a casual gathering or plate it elegantly for special occasions. With its mouthwatering blend of cheeses and spices, this dish will quickly become a favorite at your table.

Ingredients

Scale
  • 1.5 lbs boneless, skinless chicken breasts
  • 2 tbsp Cajun seasoning
  • 4 tbsp butter
  • 4 cloves garlic
  • 3 cups milk
  • 1 cup chicken broth
  • 8 oz cream cheese
  • 1 lb rigatoni pasta
  • 1 cup mozzarella cheese

Instructions

  1. Cook rigatoni according to package directions; drain and set aside.
  2. Toss chicken pieces with Cajun seasoning, paprika, garlic powder, and black pepper in a bowl.
  3. Melt 2 tbsp butter in a skillet over medium-high heat, cook seasoned chicken until golden brown (6-8 mins) and set aside.
  4. In the same skillet, melt remaining butter, sautΓ© garlic until fragrant.
  5. Whisk in flour to create a roux; gradually add milk and chicken broth while stirring to avoid lumps.
  6. Once simmering, stir in cream cheese until smooth; then mix in mozzarella and Parmesan until melted.
  7. Combine cooked rigatoni and chicken with the sauce; mix well.
  8. Transfer to a baking dish, top with extra mozzarella, and bake at 375Β°F (190Β°C) for 15-20 minutes or until bubbly.
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 525
  • Sugar: 5g
  • Sodium: 680mg
  • Fat: 30g
  • Saturated Fat: 15g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 2g
  • Protein: 32g
  • Cholesterol: 85mg

Keywords: Use fresh ingredients for maximum flavor. Adjust the amount of Cajun seasoning based on your spice preference. For a vegetarian option, replace chicken with sautΓ©ed vegetables and use vegetable broth.

Did you make this recipe?

Share a photo and tag us β€” we can't wait to see what you've made!

Find it online: https://worldbestrecipes.com/mozzarella-cajun-chicken-rigatoni-in-garlic-cheese-sauce/