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Monster Cookie Fudgy Brownies

  • Author: Adeline
  • Total Time: 1 hour
  • Yield: Approximately 12 servings 1x

Description

Indulge in the delightful fusion of flavors with these Monster Cookie Fudgy Brownies! This irresistible dessert combines the rich, fudgy texture of classic brownies with the chewy, cookie goodness of monster cookies, making it a show-stopping treat for any occasion. Perfect for parties, potlucks, or cozy nights at home, these brownies are sure to impress both family and friends. Their colorful M&Ms and chocolate chips make them visually appealing and a hit among kids and adults alike. With straightforward steps, this recipe is easy to follow for bakers of all levels. Get ready to create a sweet masterpiece that everyone will love!

Ingredients

Scale
  • 1 1/3 cup White granulated sugar
  • 2 Large eggs
  • 1 Egg yolk
  • 5 TBSP Unsalted butter
  • 1/3 cup Oil (canola or vegetable)
  • 1 tsp Pure vanilla extract
  • 1/2 cup All-purpose flour
  • 3/4 cup Unsweetened cocoa powder (dutch process)
  • 1 TBSP Cornstarch
  • 1/4 tsp Salt
  • 1/2 cup Semi-sweet chocolate chips
  • 1/2 cup Milk chocolate chips
  • 1/2 cup All-purpose flour (for cookie layer)
  • 1 tsp Cornstarch (for cookie layer)
  • 1/2 tsp Baking soda
  • 1/8 tsp Baking powder
  • 1/4 tsp Salt (for cookie layer)
  • 1/4 cup Unsalted butter (room temperature)
  • 1/3 cup (packed) Brown sugar (light or dark)
  • 1/8 cup White granulated sugar (for cookie layer)
  • 1/4 cup (creamy) Peanut butter
  • 1 tsp Pure vanilla extract (for cookie layer)
  • 1 Large egg (room temperature) (for cookie layer)
  • 1/2 cup Quick oats
  • 1/2 cup Mini chocolate chips
  • 1/2 cup Mini M&Ms

Instructions

  1. Preheat your oven to 350ยฐF (175ยฐC) and line a 9ร—13 inch baking pan with parchment paper.
  2. For the brownie layer, mix sugar, eggs, butter, oil, and vanilla until smooth. Combine dry ingredients separately and fold into the wet mixture; add chocolate chips.
  3. Pour the brownie batter into the prepared pan and bake for 20 minutes.
  4. For the monster cookie layer, cream butter and sugars; mix in peanut butter, egg, and vanilla. Combine dry ingredients then stir in oats and chocolate chips/M&Ms.
  5. Once brownies are baked, drop spoonfuls of cookie dough over them and return to the oven for another 20 minutes.
  6. Allow to cool completely before cutting into squares.
  • Prep Time: 20 minutes
  • Cook Time: 40 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 290
  • Sugar: 24g
  • Sodium: 150mg
  • Fat: 14g
  • Saturated Fat: 7g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 2g
  • Protein: 5g
  • Cholesterol: 35mg

Keywords: Ensure all ingredients are at room temperature for better mixing. Feel free to substitute chocolate chips with your favorite candies or nuts for added variety.

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Find it online: https://worldbestrecipes.com/monster-cookie-fudgy-brownies/