Description
Lobster Bites in Aromatic Garlic Butter Sauce are a sumptuous treat that transforms any meal into a lavish experience. Each tender piece of lobster is enveloped in a rich, buttery garlic sauce that tantalizes the taste buds and evokes the essence of coastal dining. Perfect for special occasions or an indulgent night in, these bites are both visually stunning and deliciously satisfying. Impress your guests or simply enjoy this delectable dish yourself.
Ingredients
Scale
- 1 lb fresh lobster meat
- 4 tbsp unsalted butter
- 4 garlic cloves, minced
- 2 tbsp fresh parsley, chopped
- 2 tbsp lemon juice
- Β½ tsp black pepper
Instructions
- Finely chop the garlic and parsley; cut the lobster into bite-sized pieces.
- In a large skillet over medium heat, melt the butter until it bubbles gently.
- Add minced garlic and sautΓ© for about 2 minutes until fragrant.
- Gently add lobster chunks to the skillet and cook for about 5 minutes until tender.
- Drizzle lemon juice over the lobster and season with black pepper. Toss to coat in the sauce.
- Garnish with chopped parsley before serving.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Appetizer/Main Course
- Method: SautΓ©ing
- Cuisine: Seafood
Nutrition
- Serving Size: 4 oz (113g)
- Calories: 380
- Sugar: 0g
- Sodium: 435mg
- Fat: 24g
- Saturated Fat: 14g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 36g
- Cholesterol: 110mg
Keywords: - For added flavor, consider simmering the lobster in salted water before sautΓ©ing. - Substitute shrimp or scallops if desired, adjusting cooking times accordingly.