Description
Experience the vibrant and refreshing taste of Honey Lime Rainbow Fruit Salad, your go-to dish for summer gatherings and festive occasions. This delightful salad combines an array of colorful fruits, including strawberries, pineapple, blueberries, and kiwi, all enhanced by a zesty honey-lime dressing that elevates their natural sweetness. With its simple preparation and versatility, you can easily customize this salad to suit your taste or make use of seasonal fruits. Whether served as a light dessert or paired with grilled meats, this fruit salad is sure to impress guests and keep everyone coming back for more!
Ingredients
- 1 lb fresh strawberries (chopped)
- 1 lb fresh pineapple (chopped)
- 12 oz fresh blueberries
- 12 oz red grapes (sliced in half)
- 4 kiwis (peeled and chopped)
- 3 mandarin oranges
- 2 bananas (sliced, optional)
- 1/4 cup honey
- 2 tsp lime zest (zest of 2 medium limes)
- 1 1/2 Tbsp fresh lime juice
Instructions
- Wash all fruits thoroughly under cold water.
- Chop strawberries, pineapple, kiwis, and bananas into bite-sized pieces. Slice grapes in half and separate blueberries and mandarin oranges if needed.
- In a small bowl, whisk together honey, lime zest, and lime juice until smooth.
- Combine all prepared fruits in a large mixing bowl. Pour the dressing over the fruit mixture and gently toss until evenly coated.
- Serve immediately for maximum freshness.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Dessert
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 22g
- Sodium: 5mg
- Fat: 0.5g
- Saturated Fat: 0g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Use ripe fruits for the best flavor. Chill the salad in the fridge for about 30 minutes before serving to enhance flavor melding. Customize with your favorite seasonal fruits or add fresh mint for extra freshness.