Description
Honey Lime Chicken & Avocado Rice Stack is a vibrant, flavorful dish that comes together in just 20 minutes. This recipe features succulent chicken marinated in a sweet and tangy honey-lime mixture, served over fluffy avocado-infused rice. Perfect for busy weeknights or casual gatherings, this dish not only satisfies the palate but also impresses with its colorful presentation. With healthy ingredients and a quick preparation time, itβs an ideal choice for those seeking delicious convenience without sacrificing nutrition. Serve it as a standalone meal, in tacos, or over fresh greens to enjoy endless variations. Dive into this delightful stack and savor the explosion of fresh flavors!
Ingredients
- 1 lb boneless, skinless chicken breasts
- 1 tbsp olive oil
- 1/2 cup honey
- 1/4 cup lime juice
- 1 ripe avocado
- Fresh parsley for garnish
Instructions
- Marinate chicken: In a mixing bowl, combine olive oil, honey, and lime juice. Add chicken cubes and let marinate for at least 10 minutes.
- Cook chicken: Heat a skillet over medium-high heat and add the marinated chicken. Cook for 5-7 minutes until golden brown.
- Prepare rice: Cook rice according to package instructions, then mix in diced avocado once fluffed.
- Assemble stack: Layer rice on a plate, top with cooked chicken and garnish with parsley.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 420
- Sugar: 32g
- Sodium: 270mg
- Fat: 13g
- Saturated Fat: 2g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 85mg
Keywords: For added flavor, allow the chicken to marinate longer if time permits. Customize toppings by adding fresh veggies or salsas.