Description
Indulge in the warm embrace of Homemade Vanilla Cinnamon Milk Tea, a comforting beverage thatβs perfect for any occasion. This delightful drink combines the soothing flavors of vanilla and cinnamon with creamy milk, creating a cozy experience for your senses. Ideal for quiet evenings or gatherings with friends, this easy-to-make recipe allows you to customize sweetness and spice levels to suit your taste. Whether enjoyed warm during chilly months or chilled in summer, this milk tea is sure to become a beloved staple in your home.
Ingredients
- 2 cups milk (dairy or plant-based)
- 1 tablespoon loose black tea (or 2 black tea bags)
- 1 teaspoon vanilla extract
- 1 cinnamon stick (or Β½ teaspoon ground cinnamon)
- 1 tablespoon honey (or preferred sweetener)
- Optional: ΒΌ teaspoon ground nutmeg
Instructions
- Heat the milk in a saucepan over medium-low heat until steaming but not boiling.
- Add loose black tea (or tea bags) and cinnamon stick (or ground cinnamon). Steep for 5-7 minutes based on your strength preference.
- Remove tea leaves or bags using a strainer, then stir in vanilla extract and honey until dissolved. Optional: add ground nutmeg.
- Pour into mugs and garnish with an extra sprinkle of cinnamon if desired. Enjoy!
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Beverage
- Method: Stovetop
- Cuisine: International
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 150
- Sugar: 14g
- Sodium: 90mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 10mg
Keywords: Experiment with different types of milk for varied creaminess. Adjust sweetness by starting with less honey and increasing as needed. For added flavor, consider incorporating cardamom or ginger.