Description
Elevate your dining experience with these delightful Green Bean Bundles wrapped in turkey bacon. This elegant side dish is not only visually stunning but also brimming with flavor, making it the perfect addition to family gatherings, holiday dinners, or any special occasion. The tender green beans are enhanced by the savory turkey bacon and a touch of sweetness from brown sugar, creating a harmonious blend that pairs beautifully with various main dishes. Quick and easy to prepare, these bundles will impress your guests without requiring hours in the kitchen.
Ingredients
- 1 1/4 lbs green beans (preferably thin or French haricot vert)
- 6 slices turkey bacon (cut in half)
- 1 teaspoon garlic salt (or 1/2 teaspoon garlic powder and 1/2 teaspoon salt)
- 1/4 cup butter (melted)
- 2 tablespoons brown sugar
- 1/2 teaspoon pepper
- Cooking spray
Instructions
- Preheat the oven to 400 degrees Fahrenheit. Place the turkey bacon on a baking sheet and bake for about 7 minutes.
- Trim the ends of the green beans, then boil them in salted water for 2โ3 minutes until just tender. Drain and immediately place them in ice water.
- Once cooled, pat the green beans dry. In a mixing bowl, combine melted butter, garlic salt, brown sugar, and pepper; toss this mixture with the green beans.
- Wrap about 8โ10 green beans in each piece of turkey bacon and secure with toothpicks. Arrange on a baking sheet coated with cooking spray.
- Bake for 15โ20 minutes or until the turkey bacon is crispy.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Side
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: Approximately 3 bundles (114g)
- Calories: 217
- Sugar: 9g
- Sodium: 609mg
- Fat: 16g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 34mg
Keywords: For added flavor, consider sprinkling some chopped herbs like parsley over the bundles before serving. Feel free to experiment with different seasonings based on your preferences.