Name: Garlic Butter Chicken
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: American
Ingredients: 3 tablespoons olive oil; 1 1/2 pounds boneless skinless chicken breasts; 1 to 2 teaspoons seasoning (21 Salute or poultry); 1 teaspoon kosher salt; 1 teaspoon black pepper; 1/2 cup white apple vinegar or chicken broth; 3 tablespoons unsalted butter; 1 tablespoon minced garlic; Optional: fresh parsley for garnish

Description

Garlic Butter Chicken is a mouthwatering dish that marries tender chicken breasts with a luscious garlic butter sauce, enhanced by a splash of apple vinegar. This quick and easy stovetop recipe is perfect for busy weeknights or special occasions, taking just 15 minutes to prepare. With its rich flavors and versatility, you can serve it alongside rice, pasta, or fresh vegetables for a complete meal that delights everyone at the table. Whether you’re cooking for your family or hosting friends, this Garlic Butter Chicken will surely impress with its simplicity and deliciousness.

Ingredients

Scale

3 tablespoons olive oil
1 1/2 pounds boneless skinless chicken breasts
1 to 2 teaspoons seasoning (21 Salute or poultry)
1 teaspoon kosher salt
1 teaspoon black pepper
1/2 cup white apple vinegar or chicken broth
3 tablespoons unsalted butter
1 tablespoon minced garlic
Optional: fresh parsley for garnish

Instructions

Heat olive oil in a large skillet over medium-high heat.
Season chicken with seasoning, salt, and pepper. Add to the skillet and sear for about 5 minutes until golden brown. Flip and cook another 5 minutes until fully cooked.
Remove chicken to rest on a plate while preparing the sauce.
Deglaze the skillet with apple vinegar or broth, allowing it to bubble and lift any flavorful bits.
Add butter to the skillet; stir until melted, then add garlic and cook until fragrant.
Return chicken to the skillet, spooning the sauce over it.
Optionally garnish with fresh parsley before serving hot.

Prep Time: 10 minutes
Cook Time: 15 minutes
Category: Main
Method: Stovetop
Cuisine: American

Nutrition

Serving Size: 1 piece of chicken (150g)
Calories: 320
Sugar: 0g
Sodium: 600mg
Fat: 20g
Saturated Fat: 6g
Unsaturated Fat: 12g
Trans Fat: 0g
Carbohydrates: 4g
Fiber: 0g
Protein: 32g
Cholesterol: 90mg

Keywords: For extra flavor, consider adding vegetables like broccoli or bell peppers during cooking. If you prefer more sauce, increase the butter or broth amount as desired.