Description
Frozen Oreo Dessert is the ultimate indulgence for cookie lovers and ice cream enthusiasts alike. With its layers of velvety vanilla ice cream, buttery Oreo crust, and luscious hot fudge sauce, this dessert is both simple to make and stunning to serve. Ideal for parties, picnics, or a sweet treat at home, it can be prepared in just 25 minutes. Not only does it please palates of all ages, but it also allows for customization with various ice cream flavors and toppings. Whether served in individual cups or as a show-stopping slice, this dessert will leave everyone asking for seconds.
Ingredients
- 1/4 cup butter (melted)
- 1 package (14.3 oz) Oreos (finely crushed)
- 1.5 quarts vanilla ice cream (or preferred flavor)
- 1/2 cup hot fudge sauce
Instructions
- Combine melted butter with crushed Oreos in a bowl. Press half into a 9Γ13 inch pan to form the crust and freeze.
- Soften the ice cream at room temperature until spreadable.
- Spread softened ice cream over the crust, sprinkle remaining crumbs on top, cover with plastic wrap, and freeze until firm.
- Before serving, let sit at room temperature for 10-15 minutes, drizzle with hot fudge sauce, and enjoy!
- Prep Time: 25 minutes
- Cook Time: None
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 slice (120g)
- Calories: 350
- Sugar: 30g
- Sodium: 180mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 30mg
Keywords: Use high-quality Oreos for better flavor. Allow ice cream to soften adequately without melting. Experiment with different ice cream flavors like mint or cookies and cream for unique variations.