Description
Looking for a satisfying dinner that aligns with your low-carb lifestyle? The Easy Low Carb Chicken Casserole is your go-to dish for busy weeknights or special occasions. This delightful casserole combines tender chicken, crispy turkey bacon, and fresh veggies, all smothered in gooey cheese, creating a meal that the whole family will love. Quick to prepare and easy to customize, this one-dish wonder ensures you stay on track with your health goals without sacrificing flavor.
Ingredients
Scale
- 4 cups cooked chicken breast (diced or shredded)
- 8 slices cooked turkey bacon (chopped)
- 3 cloves garlic (minced)
- 1 cup ranch dressing
- 1 cup shredded mozzarella cheese (divided)
- 1 cup shredded cheddar cheese (divided)
- 5 cups broccoli florets
- 1 pound thawed frozen spinach (well-drained)
- Fresh parsley for garnish
Instructions
- Preheat oven to 350Β°F (175Β°C).
- In a large mixing bowl, combine chicken, turkey bacon, garlic, ranch dressing, broccoli, spinach, and half of each cheese. Mix well.
- Transfer the mixture to a greased 9Γ13 inch baking dish and spread evenly.
- Top with remaining mozzarella and cheddar cheese.
- Bake for about 15 minutes until cheese is melted and bubbly.
- Garnish with chopped parsley before serving.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 385
- Sugar: 2g
- Sodium: 850mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 2g
- Protein: 34g
- Cholesterol: 120mg
Keywords: For added flavor, consider using fresh herbs or spices. You can incorporate other low-carb vegetables like bell peppers or zucchini. Prepare the casserole ahead of time for an easy weeknight meal.