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Easy Broccoli Cheddar Soup

Easy Broccoli Cheddar Soup


  • Author: Adeline
  • Total Time: 30 minutes
  • Yield: Serves 4

Description

Warm up with a bowl of Easy Broccoli Cheddar Soup—a creamy, comforting dish that’s perfect for any occasion. Made with fresh broccoli and rich cheddar cheese, this soup delivers a deliciously satisfying flavor that will please your palate. Ideal for busy weeknights, it comes together in just 30 minutes, making it a quick go-to for lunch or dinner. Enjoy it on its own or paired with crusty bread for dipping, and feel free to customize it by adding your favorite vegetables or spices. This wholesome soup is not only tasty but also nutritious, providing a delightful way to incorporate more vegetables into your diet.


Ingredients

Scale
  • 5 tbsp unsalted butter
  • ½ onion (chopped)
  • ⅓ cup all-purpose flour
  • 2 cups chicken stock
  • 1 celery stalk (finely diced)
  • 2½ cups broccoli (chopped into bite-sized pieces)
  • 2 cups whole milk
  • 3 cups shredded cheddar cheese (for the soup and topping)
  • Salt and pepper to taste

Instructions

  1. In a large pot over medium heat, melt the butter and add chopped onion. Sauté for about 5 minutes until softened.
  2. Whisk in the flour and cook for 2 minutes until lightly golden.
  3. Gradually stir in the chicken stock, seasoning with salt and pepper.
  4. Add diced celery and chopped broccoli; bring to a boil then reduce heat to medium-low. Simmer until veggies are tender (about 15 minutes).
  5. Stir in whole milk and simmer until thickened (2–3 minutes).
  6. Remove from heat and gradually stir in shredded cheddar until melted.
  7. Adjust seasoning, top with extra cheddar if desired, and serve hot.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Soup
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 380
  • Sugar: 6g
  • Sodium: 650mg
  • Fat: 24g
  • Saturated Fat: 14g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 3g
  • Protein: 14g
  • Cholesterol: 70mg

Keywords: Use fresh ingredients for the best flavor. Feel free to experiment with additional spices like garlic powder or cayenne pepper. If you prefer a thinner consistency, add more chicken stock or milk.