Description

Indulge in the creamy delight of Decadent Garlic Butter Chicken Alfredo with Spinach and Broccoli. This one-pot dish combines tender chicken with a rich garlic butter sauce, vibrant spinach, and crisp broccoli for a meal that is both flavorful and visually appealing. Perfect for family dinners or special gatherings, this recipe brings together wholesome ingredients in a quick and easy manner, ensuring that you spend less time in the kitchen and more time enjoying delicious moments with loved ones. Enjoy a comforting bowl of this creamy pasta that will leave everyone asking for seconds!

Ingredients

Unsalted butter
Boneless skinless chicken breasts (about 1 lb), cut into bite-sized pieces
Garlic (4 cloves, minced)
Broccoli florets (2 cups)
Fresh spinach leaves (2 cups)

Instructions

In a large pot, melt the unsalted butter over medium heat. Add the chicken pieces and cook until golden brown on all sides, about 5-7 minutes.
Stir in the minced garlic and sauté for about 1 minute until fragrant.
Add the broccoli florets and mix well with the chicken and garlic. Cover the pot for 3-4 minutes until broccoli is tender but still bright green.
Fold in the fresh spinach leaves, allowing them to wilt down before stirring everything together.

Prep Time: 10 minutes
Cook Time: 15 minutes
Category: Main
Method: One-pot cooking
Cuisine: American

Nutrition

Serving Size: Approximately 1 cup (250g)
Calories: 420
Sugar: 3g
Sodium: 570mg
Fat: 25g
Saturated Fat: 12g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 4g
Protein: 30g
Cholesterol: 90mg

Keywords: Customize your dish by incorporating other vegetables like bell peppers or zucchini. For a vegetarian alternative, replace chicken with mushrooms or chickpeas and use vegetable broth.