Description
Get ready to savor a burst of flavors with this Creamy Street Corn Pasta Salad! This vibrant dish combines tender pasta with a luscious cheese dressing, fresh herbs, and the sweetness of grilled corn. Topped with a zesty lime mayo and warm chili butter, itβs perfect for summer gatherings, potlucks, or a delightful family meal. Easy to prepare and customize, this salad is sure to impress everyone at your table. Whether served warm or cold, itβs a refreshing addition to any meal that youβll want to make again and again!
Ingredients
- 4 ounces room temperature cream cheese
- 1/3 cup sour cream
- 2 tablespoons extra virgin olive oil
- 1β2 grated garlic cloves
- 1 tablespoon fresh chives (chopped)
- Salt and pepper to taste
- 3/4 cup crumbled cotija or feta cheese
- 1 pound of short pasta
- 1 head romaine lettuce (shredded)
- 2 cups grilled or roasted corn (from 3β4 fresh ears)
- 1/2 cup fresh basil (torn)
- 1/2 cup fresh cilantro (chopped)
- 1/2 cup spicy cheddar cheese (diced)
- 1 avocado (diced)
- 4 tablespoons salted butter
- 2 teaspoons smoked paprika
- 2 tablespoons chili powder
- 1/2 to 2 teaspoons cayenne pepper (adjust to preference)
- 1/4 cup mayonnaise or yogurt
- 2 tablespoons lime juice
Instructions
- In a large bowl, mix cream cheese, sour cream, olive oil, garlic, chives, salt, pepper, and cotija until smooth.
- Cook short pasta until al dente; drain and combine with the dressing in the bowl. Add shredded romaine lettuce, corn, basil, cilantro, spicy cheddar cheese, and avocado. Toss well.
- In a skillet over medium heat, melt butter and stir in smoked paprika and chili powder for one minute.
- For the lime mayo dressing: Mix mayonnaise (or yogurt) with lime juice in another bowl.
- Serve the pasta salad warm or cold with drizzled lime mayo and top with chili butter.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 420
- Sugar: 3g
- Sodium: 630mg
- Fat: 29g
- Saturated Fat: 12g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 4g
- Protein: 9g
- Cholesterol: 50mg
Keywords: For added spice, adjust cayenne pepper levels to taste. Customize by adding your favorite veggies or proteins like grilled chicken or turkey.