Description
Indulge in the delightful experience of Cinnamon-Sugar Pizza made with Crescent Rolls, a quick and easy dessert that combines flaky dough with a warm, sweet topping. This treat is perfect for family movie nights, last-minute gatherings, or simply satisfying your sweet tooth. In just 20 minutes, you can prepare a delicious dessert that everyone will love. Customize it with your favorite fruits or a smooth vanilla glaze to make it uniquely yours. Get ready to impress with this comforting and irresistible dessert thatβs sure to become a household favorite.
Ingredients
Scale
- 1 package of crescent roll dough
- 1/4 cup unsalted butter, melted
- 1/4 cup granulated sugar
- 1 tablespoon ground cinnamon
- 1/4 cup powdered sugar (for glaze)
- 1 tablespoon milk (for glaze)
- 1/2 teaspoon vanilla extract (for glaze)
Instructions
- Preheat oven to 375Β°F (190Β°C) and grease a baking sheet.
- Unroll the crescent roll dough, pressing seams together to form a solid sheet.
- Mix sugar and cinnamon in a bowl; brush melted butter over the dough and sprinkle the cinnamon-sugar mixture on top.
- Bake for 10-12 minutes until golden brown. Allow to cool slightly.
- Whisk powdered sugar, milk, and vanilla extract in another bowl for the glaze.
- Drizzle the glaze over the warm pizza, slice, and serve immediately.
- Prep Time: 10 minutes
- Cook Time: 10-12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (approximately 50g)
- Calories: 170
- Sugar: 9g
- Sodium: 85mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Experiment with toppings like fresh fruits or nuts for added flavor. Ensure ingredients are fresh for the best taste. Adjust sweetness of the glaze as per your preference.