Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Chocolate Chip Cookie Brownies Recipe

Chocolate Chip Cookie Brownies

  • Author: Adeline
  • Total Time: 55 minutes
  • Yield: Approximately 12 servings 1x

Description

Indulge in the delightful fusion of flavors with our Chocolate Chip Cookie Brownies Recipe. This decadent dessert combines a rich, fudgy brownie base with a layer of gooey chocolate chip cookie dough on top, creating a heavenly treat that satisfies any sweet tooth. Perfect for gatherings, celebrations, or cozy nights at home, these brownies are sure to impress your friends and family. With their simple preparation and customizable options, you can easily whip up this treat for any occasion. Serve warm with ice cream, drizzle with caramel, or enjoy them plainโ€”no matter how you serve them, they are guaranteed to be a crowd-pleaser.

Ingredients

Scale
  • 1/2 cup unsalted butter
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/3 cup cocoa powder
  • 1/2 cup all-purpose flour
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, softened
  • 1/2 cup granulated sugar
  • 1/2 cup packed brown sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 1/4 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup chocolate chips

Instructions

  1. Preheat your oven to 350ยฐF (175ยฐC) and line a 9ร—9 inch baking dish with parchment paper.
  2. In a microwave-safe bowl, melt butter for the brownie batter. Mix in granulated sugar, eggs, and vanilla until combined. Sift in cocoa powder, flour, and salt; stir until smooth.
  3. For the cookie dough, cream softened butter with granulated and brown sugars. Add egg and vanilla; beat until fluffy. Gradually mix in flour, baking soda, and salt. Fold in chocolate chips.
  4. Pour brownie batter into the baking dish. Drop spoonfuls of cookie dough on top and gently press down.
  5. Bake for 30-35 minutes until edges are set with a slightly gooey center.
  6. Allow cooling completely before cutting into squares.
  • Prep Time: 20 minutes
  • Cook Time: 35 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 200
  • Sugar: 18g
  • Sodium: 90mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 30mg

Keywords: Use room temperature ingredients for best results. Feel free to add nuts or swap chocolate chips for your favorite mix-ins. Store leftovers in an airtight container at room temperature or refrigerate for up to 5 days.

Did you make this recipe?

Share a photo and tag us โ€” we can't wait to see what you've made!

Find it online: https://worldbestrecipes.com/chocolate-chip-cookie-brownies-recipe/