Description
Warm up with our BEST Italian Chicken Ditalini Soup, a cozy one-pot meal thatโs perfect for chilly evenings. This hearty soup bursts with savory flavors and comforting textures, featuring tender ditalini pasta swimming in a rich tomato broth. Easy to prepare in just 45 minutes, itโs ideal for busy weeknights or family gatherings. Enjoy the delightful combination of aromatic herbs and creamy richness as you gather around the dinner table. Plus, this recipe is customizable, allowing you to adjust spices and add your favorite vegetables to suit everyoneโs taste.
Ingredients
Scale
- 1 pound ground chicken sausage
- 1 tablespoon olive oil
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 6 cups chicken broth
- 1 cup ditalini pasta
- 1/2 cup heavy cream
- 1/4 cup grated Parmesan cheese
- Salt to taste
- Pepper to taste
- Fresh parsley, chopped (for garnish)
Instructions
- In a large pot, heat olive oil over medium-high heat. Add ground chicken sausage and brown until cooked through. Remove and set aside.
- In the same pot, sautรฉ onion until softened. Add garlic and herbs; cook until fragrant.
- Pour in chicken broth and bring to a simmer.
- Add ditalini pasta, cooking according to package directions until tender.
- Return sausage to the pot and stir in heavy cream and Parmesan until combined.
- Season with salt and pepper to taste before serving.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Stovetop
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 3g
- Sodium: 750mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 14g
- Cholesterol: 50mg
Keywords: For added nutrition, consider tossing in spinach or kale towards the end of cooking. Customize spice levels by adjusting red pepper flakes as desired.