This BEST CHEESY GARLIC BREAD RECIPE is a game changer for any gathering or cozy night in. Imagine buttery, garlicky goodness topped with melty cheese, perfectly crispy on the outside yet soft inside. This dish is ideal for parties, movie nights, or simply as a delicious side to your favorite meal. Its unique blend of flavors and textures makes it a must-try!

Why You’ll Love This Recipe

• Delicious Flavor: The combination of garlic and cheese creates an irresistible taste that keeps everyone coming back for more.
• Easy to Make: With simple ingredients and straightforward steps, even beginner cooks can master this recipe.
• Versatile Dish: Serve it as an appetizer, snack, or side dish—it’s perfect for any occasion!
• Family-Friendly: Kids and adults alike will love this cheesy treat; it’s sure to please picky eaters.
• Customizable Toppings: Feel free to add your favorite herbs or spices for an extra kick.

Tools and Preparation

To make this cheesy delight, you’ll need some essential kitchen tools. Having the right equipment can make the cooking process smoother and more enjoyable.

Essential Tools and Equipment

• Chef’s knife
• Cutting board
• Mixing bowl
• Baking tray
• Oven mitts

Importance of Each Tool

• Chef’s knife: A sharp knife ensures clean cuts when chopping garlic and preparing other ingredients.
• Mixing bowl: A large bowl helps combine all ingredients efficiently without spills.
• Baking tray: A sturdy tray allows for even baking, giving you that perfect crispiness.

this recipe

Ingredients

This Cheesy Garlic Bread is life changing: buttery, garlicky, cheesy and crispy without being heavy – exactly how it should be.

For the Garlic Mixture

• 8-10 garlic cloves
• 2 tbsp olive oil
• Pinch of salt
• Roasted garlic from above

For the Bread Base

• ½ cup butter, melted (113g)
• 1 egg
• ¼ cup milk (60g)
• ½ tsp salt
• ½ tsp paprika
• 2 tbsp chopped fresh parsley

For the Main Ingredients

• 12 King’s Hawaiian Original Hawaiian Sheet Rolls, kept in the full sheet form (or replace with a French baguette of similar size)
• 2 cups shredded mozzarella cheese

For Garnish

• Chopped parsley and chili flakes for serving

How to Make BEST CHEESY GARLIC BREAD RECIPE

Step 1: Prepare the Garlic Mixture

1. Peel and finely chop the garlic cloves.
2. In a small bowl, mix the chopped garlic with olive oil and a pinch of salt.
3. Roast the garlic in the oven until golden brown for extra flavor.

Step 2: Mix Ingredients

1. In a mixing bowl, combine melted butter, egg, milk, salt, paprika, and roasted garlic.
2. Whisk together until well blended.

Step 3: Assemble the Bread

1. Take your rolls or baguette and cut them lengthwise without separating them completely.
2. Spread the garlic mixture evenly across both halves of the bread.
3. Generously sprinkle shredded mozzarella cheese over the top.

Step 4: Bake

1. Preheat your oven to 350°F (175°C).
2. Place the prepared bread on a baking tray and bake for about 25-30 minutes or until golden brown and bubbly.

Step 5: Serve

1. Remove from oven and let cool slightly.
2. Top with chopped parsley and chili flakes before slicing into pieces to serve warm.

Enjoy your creation! This BEST CHEESY GARLIC BREAD RECIPE will surely be a hit at your next meal!

How to Serve BEST CHEESY GARLIC BREAD RECIPE

This Best Cheesy Garlic Bread Recipe is perfect for any occasion. Serve it as an appetizer, a side dish, or even a snack. Its delightful flavors and textures will please everyone at your table.

Pair with Soups

• Tomato Soup – The classic combination! The creamy tomato soup pairs perfectly with the crunchy garlic bread.
• Minestrone – A hearty vegetable soup that complements the cheesy richness of the garlic bread.

Enjoy with Salads

• Caesar Salad – The crispy bread enhances the flavors of romaine and parmesan in a Caesar salad.
• Garden Salad – A fresh garden salad balances the indulgent cheesy bread.

Perfect for Dips

• Spinach Artichoke Dip – Use the cheesy garlic bread to scoop up this creamy dip for a fun twist.
• Hummus – Spread some hummus on your garlic bread for a healthy yet tasty snack.

As a Snack

• Movie Night Treat – Serve slices during movie nights for a comforting snack that everyone loves.
• Game Day Appetizer – Perfect for gathering friends around the TV during game day.

How to Perfect BEST CHEESY GARLIC BREAD RECIPE

To achieve the ultimate version of your Best Cheesy Garlic Bread Recipe, follow these tips for enhanced flavor and texture.

• Use Fresh Garlic – Freshly minced garlic provides a stronger flavor than pre-minced options.
• Choose Quality Cheese – Opt for high-quality mozzarella for creaminess and meltability.
• Add Extra Toppings – Consider adding grated parmesan or crushed red pepper flakes for added depth.
• Bake Until Golden – Keep an eye on baking time; remove when golden brown for optimal crunch.
• Let it Rest Before Slicing – Allowing it to cool slightly makes slicing easier and keeps it from getting soggy.

Best Side Dishes for BEST CHEESY GARLIC BREAD RECIPE

Complement your Best Cheesy Garlic Bread Recipe with these delicious side dishes that enhance your meal experience.

1. Classic Caesar Salad – Crisp romaine lettuce topped with creamy dressing and croutons, ideal alongside cheesy bread.
2. Vegetable Stir-Fry – A colorful mix of seasonal vegetables sautéed lightly; adds freshness to your meal.
3. Chili Con Carne – A hearty chili packed with beans and ground beef; great to dip your garlic bread into!
4. Roasted Veggies – Seasoned roasted vegetables provide a healthy contrast to the richness of garlic bread.
5. Creamy Tomato Basil Soup – A rich and vibrant soup that pairs perfectly, making each bite delightful.
6. Stuffed Bell Peppers – Bell peppers filled with rice, beans, and cheese make a filling side that contrasts well with the garlic flavors.

Common Mistakes to Avoid

When making the BEST CHEESY GARLIC BREAD RECIPE, it’s easy to make a few common mistakes. Here are some tips to ensure your bread is perfect every time.

• Bold Flavoring: Not using enough garlic or butter can lead to bland bread. Make sure to use the right amount for maximum flavor.
• Bold Cheese Choice: Skipping high-quality cheese can result in less cheesy goodness. Opt for fresh mozzarella or a blend for the best results.
• Bold Cooking Time: Overbaking can make your bread hard. Keep an eye on it and take it out when it’s golden brown and crispy.
• Bold Roll Preparation: Using sliced rolls instead of keeping them whole can affect the texture. Always use the full sheet form for a better outcome.
• Bold Garnish Addition: Forgetting to add toppings like parsley or chili flakes can make your dish less appealing. Don’t skip this step for extra flavor and presentation.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container for up to 3 days.
• Keep in the original baking dish covered with plastic wrap if you prefer.

Freezing BEST CHEESY GARLIC BREAD RECIPE

• Wrap tightly in aluminum foil or freezer-safe plastic wrap.
• Freeze for up to 3 months for best quality.

Reheating BEST CHEESY GARLIC BREAD RECIPE

• Oven: Preheat to 350°F (175°C) and bake for about 10-15 minutes until warm.
• Microwave: Heat on medium power for 30 seconds at a time until warmed through, but be careful not to overdo it as it can become chewy.
• Stovetop: Place slices in a pan over low heat, covering with a lid, until heated through.

Frequently Asked Questions

Here are some frequently asked questions about the BEST CHEESY GARLIC BREAD RECIPE.

How do I make the BEST CHEESY GARLIC BREAD RECIPE?

To make this recipe, mix garlic, olive oil, butter, egg, milk, and spices. Spread on rolls, top with cheese, and bake until golden!

Can I customize toppings on my BEST CHEESY GARLIC BREAD RECIPE?

Absolutely! Feel free to add different herbs or spices like oregano or crushed red pepper for added flavor.

What type of bread is best for garlic bread?

For this recipe, King’s Hawaiian rolls work great due to their soft texture. You can also use a French baguette if preferred.

How long does the BEST CHEESY GARLIC BREAD RECIPE last?

In the refrigerator, this garlic bread lasts up to 3 days. If frozen properly, you can enjoy it up to 3 months later!

Final Thoughts

The BEST CHEESY GARLIC BREAD RECIPE is a delicious addition to any meal or gathering. With its buttery texture and delightful flavors, it appeals to everyone. Feel free to customize it with your favorite spices or toppings – the possibilities are endless!

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BEST CHEESY GARLIC BREAD RECIPE

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• Author: Adeline
• Total Time: 45 minutes
• Yield: Approximately 12 servings 1x

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Description

Indulge in the ultimate comfort food with our Best Cheesy Garlic Bread Recipe. This dish combines the rich flavors of garlic and buttery goodness with melty mozzarella cheese, creating a delightful treat that’s crispy on the outside and soft inside. Perfect for any gathering or cozy night in, this cheesy bread is not only easy to prepare but also incredibly versatile. Whether served as an appetizer, a snack during movie night, or paired with your favorite soup or salad, it’s sure to impress everyone at your table. Plus, you can customize it with your favorite herbs or spices for an added punch. Whip up this delicious cheesy garlic bread and watch it disappear!

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Ingredients

Scale 1x2x3x

• 8–10 garlic cloves
• 2 tbsp olive oil
• ½ cup melted butter
• 1 egg
• ¼ cup milk
• 12 King's Hawaiian rolls or a French baguette
• 2 cups shredded mozzarella cheese

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Instructions

1. Preheat oven to 350°F (175°C).
2. Peel and finely chop garlic cloves, then mix with olive oil and a pinch of salt; roast until golden.
3. In a mixing bowl, combine melted butter, egg, milk, salt, paprika, and roasted garlic; whisk until blended.
4. Cut rolls or baguette lengthwise without separating; spread the garlic mixture evenly on both halves.
5. Sprinkle mozzarella cheese generously over the top.
6. Bake for about 25-30 minutes until golden brown and bubbly.
7. Cool slightly before slicing; garnish with chopped parsley and chili flakes.

• Prep Time: 15 minutes
• Cook Time: 30 minutes
• Category: Snack
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 1 slice (70g)
• Calories: 210
• Sugar: 1g
• Sodium: 450mg
• Fat: 15g
• Saturated Fat: 8g
• Unsaturated Fat: 5g
• Trans Fat: 0g
• Carbohydrates: 18g
• Fiber: 1g
• Protein: 5g
• Cholesterol: 30mg

Keywords: For extra flavor, consider adding herbs like oregano or spices such as crushed red pepper flakes. Use high-quality mozzarella for the best melt and taste. Allow the bread to cool slightly before slicing to maintain its texture.