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Berry Cheesecake Salad


  • Author: Madison
  • Total Time: 16 minute
  • Yield: Serves approximately 8

Description

Berry Cheesecake Salad is a refreshing and indulgent dessert that beautifully combines the creamy richness of cheesecake with the vibrant flavors of fresh berries. It’s the perfect treat for summer picnics, barbecues, or as a light dessert after a hearty meal. With just 10 minutes of preparation time, this quick and easy salad impresses guests and satisfies sweet cravings without guilt. The luscious combination of strawberries, blueberries, blackberries, and raspberries provides a delightful burst of flavor in every bite. Plus, it’s customizable to fit various dietary preferences by adjusting sweetness levels using alternatives like monk fruit or stevia.


Ingredients

Scale
  • 16 oz cream cheese (softened)
  • 1/4 cup monk fruit powder
  • 1/4 cup stevia powder
  • 1 cup heavy whipping cream
  • 2 tsp vanilla extract (optional)
  • 16 oz strawberries (cut into pieces)
  • 14 oz blueberries
  • 12 oz blackberries
  • 6 oz raspberries

Instructions

  1. In a mixing bowl, beat the softened cream cheese until smooth.
  2. Add monk fruit powder, stevia powder, heavy whipping cream, and optional vanilla extract; mix until thick and creamy.
  3. Gently fold in all fresh berries without mashing them.
  4. Serve immediately or chill for later enjoyment.
  • Prep Time: 10 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: No cooking required
  • Cuisine: American

Nutrition

  • Serving Size: 1/2 cup (120g)
  • Calories: 250
  • Sugar: 14g
  • Sodium: 180mg
  • Fat: 21g
  • Saturated Fat: 11g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 80mg

Keywords: Use ripe seasonal berries for maximum flavor. Adjust sweetness based on personal preference before adding berries. Chill for at least 30 minutes to allow flavors to meld together.