Bang Bang Chicken Skewers are a delightful treat that brings together tender, juicy chicken with a creamy, spicy, and tangy sauce. These skewers are perfect for BBQs, quick dinners, or as a crowd-pleasing appetizer. The unique flavor of the Bang Bang sauce elevates this dish, making it a standout choice for any occasion.

Why You’ll Love This Recipe

• Quick to Prepare: With just 10 minutes of prep time and another 10 minutes of cooking, you can enjoy these delicious skewers in no time.
• Flavor Explosion: The blend of spices and the creamy sauce creates an irresistible taste that everyone will love.
• Versatile Serving Options: Pair these skewers with slaw, steamed rice, or grilled veggies for a complete meal that fits any occasion.
• Crowd-Pleaser: Perfect for parties or gatherings where you want to impress your guests with minimal effort.
• Customizable Heat: Adjust the Sriracha to suit your taste and make it as spicy or mild as you prefer.

Tools and Preparation

Before diving into the recipe, gather your essential tools to ensure a smooth cooking experience.

Essential Tools and Equipment

• Grilling skewers
• Large mixing bowl
• Small mixing bowl
• Whisk
• Grill or stovetop grill pan

Importance of Each Tool

• Grilling skewers: These allow for easy handling and cooking of your chicken pieces on the grill.
• Large mixing bowl: Essential for marinating the chicken evenly with spices and oil.
• Whisk: Helps achieve a smooth consistency when mixing the Bang Bang sauce.

Ingredients

For the Chicken

• 2 -lb boneless skinless chicken breasts
• 1 Tbsp olive oil
• 1 tsp smoked paprika
• 1 tsp garlic powder
• 1 tsp onion powder
• 1 tsp kosher salt
• ½ tsp black pepper

For the Bang Bang Sauce

• 1¼ cups mayonnaise
• ⅔ cup Thai sweet chili sauce
• 1 Tbsp Sriracha (or to taste)
• 2 Tbsp honey

For Garnish

• 2 tablespoons fresh parsley, finely chopped

this recipe

How to Make Bang Bang Chicken Skewers

Step 1: Prepare the Chicken

Cut the chicken into bite-sized pieces and place them in a large bowl. Add paprika, garlic powder, onion powder, kosher salt, black pepper, and olive oil to the bowl. Toss everything together until the chicken is well coated. Thread four or five pieces of chicken onto each skewer.

Step 2: Make the Bang Bang Sauce

In a small bowl, whisk together mayonnaise, Thai sweet chili sauce, Sriracha, and honey until smooth. Set aside half of this sauce in another small bowl for later. Brush the remaining sauce over the chicken skewers.

Step 3: Cook the Skewers

Preheat your grill or stovetop grill pan over medium-high heat. Cook the skewers for about 8–10 minutes or until the chicken reaches an internal temperature of 165ºF. Turn them occasionally for even cooking.

Step 4: Garnish and Serve

Once cooked, brush the skewers with the reserved Bang Bang sauce. Garnish with finely chopped parsley or green onions before serving.

Enjoy your flavorful Bang Bang Chicken Skewers with your favorite sides!

How to Serve Bang Bang Chicken Skewers

Bang Bang Chicken Skewers are versatile and make for a delightful meal or appetizer. Here are some serving suggestions that can elevate your dining experience.

With Fresh Slaw

• Crisp coleslaw adds a refreshing crunch that balances the creamy sauce of the skewers.

Over Steamed Rice

• Serve the chicken skewers over fluffy steamed rice to soak up the delicious Bang Bang sauce.

Accompanied by Grilled Veggies

• Grilled vegetables like bell peppers and zucchini complement the flavors of the chicken while adding nutrition.

In Lettuce Wraps

• For a low-carb option, wrap the chicken in crisp lettuce leaves and drizzle with extra sauce.

As a Party Platter

• Arrange the skewers on a platter with dipping sauces for an impressive appetizer during gatherings.

With Dipping Sauces

• Serve alongside extra Bang Bang sauce or soy sauce for additional flavor options.

How to Perfect Bang Bang Chicken Skewers

Creating perfect Bang Bang Chicken Skewers requires attention to detail. Here are some tips to enhance your cooking process.

• Marinate for Flavor: Allow the chicken to marinate for at least 30 minutes before grilling to deepen the flavors.
• Use High Heat: Ensure your grill is hot before adding the skewers. High heat will create a nice char and keep the meat juicy.
• Don’t Overcrowd: Space out the chicken pieces on each skewer. This promotes even cooking and better grilling results.
• Check Temperature: Use a meat thermometer to ensure the chicken reaches 165ºF for safe consumption.
• Baste While Cooking: Brush some of the sauce on while grilling for added flavor and moisture.
• Garnish Well: A sprinkle of fresh herbs like parsley or chopped green onions can enhance presentation and taste.

Best Side Dishes for Bang Bang Chicken Skewers

Pairing side dishes with your Bang Bang Chicken Skewers can create a complete meal. Here are some excellent choices to consider:

1. Coconut Rice
   A tropical twist that adds sweetness and creaminess, perfectly balancing spicy flavors.
2. Garlic Noodles
   Tossed in garlic butter, these noodles make an excellent base for your skewers, soaking up all the sauces.
3. Asian Cucumber Salad
   Light and refreshing, this salad provides a crispy contrast to the richness of the chicken skewers.
4. Grilled Corn on the Cob
   The sweet corn complements savory flavors beautifully; grill it until charred for added depth.
5. Roasted Sweet Potatoes
   Their natural sweetness pairs well with spicy notes, making them an ideal side dish for balance.
6. Zucchini Noodles
   A healthy alternative to pasta, these noodles can be lightly sautéed with garlic and olive oil as a fresh side option.

Common Mistakes to Avoid

When making Bang Bang Chicken Skewers, avoiding common pitfalls can elevate your dish from good to great.

• Skipping marination time: Not allowing the chicken to marinate can lead to bland flavors. Aim for at least 30 minutes for deeper flavor penetration.
• Overcrowding the skewers: Placing too much chicken on each skewer can prevent even cooking. Keep it to four or five pieces per skewer for optimal grilling.
• Neglecting temperature checks: Failing to check the internal temperature might result in undercooked chicken. Always ensure it reaches 165ºF for safety.
• Using low-quality sauces: Cheap or expired sauce can ruin the dish. Opt for fresh and quality ingredients, especially for the Bang Bang sauce.
• Not preheating the grill: Cooking on a cold grill can lead to uneven cooking and sticking. Preheat your grill to ensure a perfect sear on your skewers.

Refrigerator Storage

• Store leftover Bang Bang Chicken Skewers in an airtight container.
• They will last up to 3 days in the refrigerator.

Freezing Bang Bang Chicken Skewers

• Wrap skewers tightly in plastic wrap or aluminum foil.
• Place them in a freezer bag or airtight container; they can be frozen for up to 3 months.

Reheating Bang Bang Chicken Skewers

• Oven: Preheat your oven to 350ºF. Place skewers on a baking sheet and heat for about 10-15 minutes until warmed through.
• Microwave: Use a microwave-safe plate, cover with a damp paper towel, and heat in short bursts of 30 seconds until hot.
• Stovetop: Heat a skillet over medium heat. Add a bit of oil and cook skewers for about 5 minutes, turning occasionally until heated through.

Frequently Asked Questions

What is Bang Bang Sauce?

Bang Bang Sauce is a creamy mixture made of mayonnaise, sweet chili sauce, Sriracha, and honey. It adds a spicy and tangy flavor that pairs perfectly with grilled chicken.

Can I use other meats for Bang Bang Chicken Skewers?

Absolutely! You can substitute chicken with shrimp, pork, or even tofu for a vegetarian option while maintaining the same delicious flavor profile.

How do I customize my Bang Bang Chicken Skewers?

Feel free to add vegetables like bell peppers or onions between chicken pieces on the skewers. This not only adds color but also enhances flavor and nutrition.

What can I serve with my Bang Bang Chicken Skewers?

These skewers pair well with slaw, steamed rice, or grilled veggies. You can also serve them as an appetizer with extra sauce on the side.

Final Thoughts

Bang Bang Chicken Skewers are not just delicious but also incredibly versatile. Perfect for BBQs, quick dinners, or appetizers at gatherings, this recipe allows room for customization according to your preferences. Give it a try and enjoy the delightful blend of flavors!