Description

Apple Delight is a show-stopping dessert that marries creamy layers with a crunchy graham cracker crust, making it an irresistible treat for any occasion. This no-bake recipe combines the sweet flavors of apple pie filling with light cream cheese and whipped topping to create a delightful contrast in every bite. Perfect for family gatherings, holidays, or simply satisfying your sweet tooth, Apple Delight is easy to prepare and can be made ahead of time, allowing you to enjoy the moment without stress.

Ingredients

Scale

2 cups graham cracker crumbs
3 tablespoons light brown sugar
1 teaspoon cinnamon
7 tablespoons unsalted butter, melted
1 package cream cheese, softened (8 ounces)
1/2 cup granulated sugar
1 teaspoon vanilla extract
1 container Cool Whip, thawed (16 ounces)
2 cans apple pie filling (21 ounces each)
1/4 cup chopped pecans

Instructions

In a mixing bowl, combine graham cracker crumbs, brown sugar, cinnamon, and melted butter. Mix until evenly coated. Press firmly into the bottom of a 13×9 baking dish and freeze while preparing the filling.
Beat together cream cheese, granulated sugar, and vanilla extract until smooth. Fold in half of the thawed Cool Whip and spread it over the frozen crust.
Spoon apple pie filling over the cream cheese layer and spread evenly.
Top with remaining Cool Whip and cover with plastic wrap. Chill for at least 4 hours or overnight before serving.
Before serving, sprinkle with chopped pecans if desired.

Prep Time: 20 minutes
Cook Time: None
Category: Dessert
Method: No-bake
Cuisine: American

Nutrition

Serving Size: 1 square (95g)
Calories: 310
Sugar: 19g
Sodium: 210mg
Fat: 19g
Saturated Fat: 10g
Unsaturated Fat: 7g
Trans Fat: 0g
Carbohydrates: 34g
Fiber: 1g
Protein: 3g
Cholesterol: 30mg

Keywords: Use high-quality apple pie filling or fresh apples for enhanced flavor. For a gluten-free version, substitute regular graham crackers with gluten-free options. Customize by adding spices like nutmeg or swapping out pecans for walnuts.