Description

Warm cinnamon and maple-glazed air fryer apples are an irresistible treat that brings a touch of warmth and sweetness to any occasion. Perfectly suited for busy weeknights or leisurely brunches, this simple yet delightful dessert is bound to impress both kids and adults alike. The combination of tender, juicy apples with a rich maple syrup glaze and a sprinkle of cinnamon creates an aroma that will fill your kitchen with comfort. Plus, these air fryer apples are vegan, gluten-free, and refined sugar-free, making them an excellent guilt-free indulgence for everyone. Enjoy them warm by themselves or pair them with ice cream, oatmeal, or yogurt for a delicious twist!

Ingredients

Scale

2 red apples (like Pink Lady or Honey Crisp), peeled and cubed
2 tablespoons real maple syrup (divided)
1 tablespoon melted coconut oil
1 teaspoon cinnamon

Instructions

Preheat the air fryer to 380°F (193°C) and lightly spray the basket with non-stick spray.
In a mixing bowl, combine apple cubes with one tablespoon of maple syrup, melted coconut oil, and cinnamon until well coated.
Place the apple mixture in the air fryer basket in a single layer without overcrowding.
Air fry for 10-14 minutes, shaking the basket halfway through for even cooking.
Once cooked, toss the apples with the remaining tablespoon of maple syrup.
Serve warm on their own or with your favorite toppings.

Prep Time: 5 minutes
Cook Time: 10-14 minutes
Category: Dessert
Method: Frying
Cuisine: American

Nutrition

Serving Size: 1 cup (150g)
Calories: 160
Sugar: 24g
Sodium: 0mg
Fat: 5g
Saturated Fat: 4g
Unsaturated Fat: 1g
Trans Fat: 0g
Carbohydrates: 32g
Fiber: 4g
Protein: 0g
Cholesterol: 0mg

Keywords: Choose firm apple varieties like Honey Crisp or Gala for optimal texture. Cut apples into similar-sized pieces to ensure even cooking. Feel free to experiment with additional spices such as nutmeg or allspice for added flavor complexity.