This delicious Yogurt Bark is a perfect blend of health and taste, making it an ideal snack or dessert for any occasion. Loaded with colorful berries like blueberries, strawberries, and raspberries, this frozen treat is both refreshing and satisfying. Easy to prepare and customizable, Yogurt Bark is a fun way to enjoy a nutritious dessert that everyone will love!

Why You’ll Love This Recipe

• Quick and Easy: This recipe takes just 10 minutes of prep time, allowing you to whip up a tasty treat in no time.
• Healthy Ingredients: Packed with nonfat yogurt and fresh fruit, Yogurt Bark is a guilt-free indulgence that satisfies your sweet tooth.
• Customizable Toppings: You can easily modify the toppings to your liking—add nuts, granola, or any favorite fruits!
• Perfect for Any Occasion: Whether it’s a summer party, family gathering, or just a special treat at home, this dessert fits right in.
• Kid-Friendly: Kids will love helping out in the kitchen while creating their own personalized yogurt bark.

Tools and Preparation

To create your delightful Yogurt Bark, you’ll need some essential tools. Having the right equipment makes preparation smooth and enjoyable.

Essential Tools and Equipment

• Baking sheet
• Wax paper
• Large mixing bowl
• Whisk

Importance of Each Tool

• Baking sheet: This flat surface allows the yogurt mixture to spread evenly for optimal freezing.
• Wax paper: Lining the baking sheet with wax paper prevents sticking and ensures easy removal of the yogurt bark.
• Large mixing bowl: A spacious bowl provides ample room to combine ingredients without spills.
• Whisk: This handy tool helps achieve a smooth and homogenous yogurt mixture.

Ingredients

This healthy and tasty frozen Yogurt Bark is loaded with blueberries, strawberries, and raspberries for a fresh and fruity treat! It’s a fun, light dessert that’s as delicious as it is easy to make.

For the Base

• 2 cups nonfat plain yogurt (you can also use flavored yogurt)
• ¼ cup agave
• ½ teaspoon pure vanilla extract
• ¼ teaspoon fresh lemon juice
• pinch salt

For Garnish

• strawberries (sliced)
• blueberries
• raspberries
• finely chopped pecans (optional)
• granola (optional)

this recipe

How to Make Yogurt Bark

Step 1: Prep

Line a baking sheet with wax paper and set it aside. This step ensures that your Yogurt Bark will release easily once frozen.

Step 2: Combine the Ingredients

In a large mixing bowl:
1. Add the yogurt.
2. Pour in the agave.
3. Add vanilla extract, lemon juice, and salt.
4. Whisk until thoroughly combined.

Step 3: Pour the Mixture onto the Sheet Pan

Transfer the yogurt mixture onto the prepared baking sheet. Spread it out evenly to create a uniform thickness. Top with your choice of berries, pecans, and granola if desired.

Step 4: Freeze It

Place the sheet pan in the freezer for 2 to 3 hours or until firm. This freezing time is crucial for achieving that perfect texture.

Step 5: Serve

Once frozen solid, remove the yogurt bark from the freezer. Break it into pieces for serving. Enjoy this delightful treat on its own or as part of your favorite dessert platter.

Step 6: Store

To keep leftovers fresh, store any remaining pieces in an airtight container in the freezer. Enjoy them later whenever you need a sweet pick-me-up!

How to Serve Yogurt Bark

Yogurt Bark is a versatile and refreshing treat that can be enjoyed in various ways. Whether you’re serving it at a party or enjoying a snack at home, here are some fun suggestions to elevate your yogurt bark experience.

As a Healthy Snack

• Perfect for mid-afternoon cravings, yogurt bark provides a nutritious boost without the guilt.

With Fresh Fruits

• Pairing yogurt bark with fresh fruits like bananas or apples adds an extra layer of freshness and flavor.

Drizzled with Honey

• A light drizzle of honey over yogurt bark enhances its sweetness and provides a beautiful presentation.

In Smoothie Bowls

• Crumble yogurt bark over smoothie bowls for added texture and flavor, making your breakfast more exciting.

As a Frozen Treat for Kids

• Kids love the crunchy texture and fruity flavors. Yogurt bark makes for a delightful summer snack.

Topped with Nut Butter

• Spread almond or peanut butter on top of yogurt bark for a protein-packed twist that’s still healthy.

How to Perfect Yogurt Bark

Making the perfect yogurt bark is easy with these helpful tips. Follow these guidelines to ensure that your dessert turns out delicious every time.

• Choose the right yogurt: Opt for nonfat plain yogurt for a healthier base, or use flavored options for added sweetness.
• Use fresh fruits: Always select ripe berries that add vibrant color and taste to your yogurt bark.
• Spread evenly: Ensure the yogurt mixture is spread out evenly on the baking sheet for consistent freezing.
• Add toppings wisely: Incorporate nuts or granola before freezing to enhance texture; sprinkle them evenly across the surface.
• Freeze long enough: Let it freeze for at least 2-3 hours until it’s completely firm before breaking into pieces.
• Store properly: Keep leftovers in an airtight container in the freezer to maintain their freshness and prevent ice crystals.

Best Side Dishes for Yogurt Bark

Yogurt Bark pairs well with various side dishes that complement its flavor and texture. Here are some great options to serve alongside this delightful treat.

1. Granola Parfait: Layer granola with yogurt and fruits for a satisfying breakfast or snack option.
2. Fruit Salad: A refreshing mix of seasonal fruits balances the richness of yogurt bark perfectly.
3. Nutty Trail Mix: Combine nuts, seeds, and dried fruits for a crunchy side that adds extra protein and fiber.
4. Chia Seed Pudding: Creamy chia pudding offers another healthy dessert option that complements yogurt bark well.
5. Overnight Oats: Creamy oats with fruit make an excellent pairing, adding depth to your meal.
6. Smoothies: Blend up your favorite fruits with spinach or kale for a nutrient-packed drink that goes hand-in-hand with yogurt bark.

Common Mistakes to Avoid

Making Yogurt Bark can be simple, but a few common mistakes can lead to less-than-perfect results.

• Using the wrong yogurt: Choosing flavored yogurt might make your bark overly sweet. Opt for nonfat plain yogurt for better control over sweetness.
• Overloading with toppings: It’s tempting to add too many fruits and nuts. Instead, sprinkle a moderate amount for an even distribution that allows the yogurt flavor to shine.
• Not freezing long enough: If you skip the freezing time, your yogurt bark will be too soft. Ensure it freezes for at least 2-3 hours until firm.
• Skipping the wax paper: Not lining the baking sheet can result in sticking, making it hard to remove your Yogurt Bark. Always line your pan for easy release.
• Cutting too early: Cutting the bark before it’s completely frozen can lead to messy pieces. Wait until it’s fully set for clean cuts.

Storage & Reheating Instructions

Refrigerator Storage

• Store any leftover Yogurt Bark in an airtight container.
• It will keep in the refrigerator for up to 1 day, but it’s best enjoyed fresh.

Freezing Yogurt Bark

• Wrap individual pieces in plastic wrap or foil before placing them in an airtight container.
• Frozen Yogurt Bark can last up to 2 months in the freezer without losing quality.

Reheating Yogurt Bark

• Oven: Not recommended as it can melt; enjoy straight from the freezer.
• Microwave: Use sparingly if you must; heat on low power for a few seconds to soften slightly.
• Stovetop: Not applicable as this is meant to be served cold.

Frequently Asked Questions

Yogurt Bark is a delightful treat, and you may have some questions about it.

What is Yogurt Bark?

Yogurt Bark is a frozen dessert made from yogurt mixed with sweeteners and topped with fruits and nuts. It’s healthy and refreshing!

Can I customize my Yogurt Bark?

Absolutely! You can swap fruits, use different nuts, or add seeds based on your preferences. Make it yours!

How long does it take to make Yogurt Bark?

The prep time is just 10 minutes, but remember to freeze it for 2-3 hours before serving.

Is Yogurt Bark healthy?

Yes! This treat is low in calories and packed with nutrients from the yogurt and fruit. It’s a great snack option.

Can I use Greek yogurt for my recipe?

Definitely! Greek yogurt can provide extra creaminess and protein, making your Yogurt Bark even more satisfying.

Final Thoughts

This frozen Yogurt Bark recipe is not only delicious but also incredibly versatile. You can easily customize it with your favorite toppings, making it perfect for any occasion. Whether you’re looking for a quick snack or a light dessert, this treat is sure to please everyone. Give it a try today!

Print

Yogurt Bark

---

• Author: Adeline
• Total Time: 13 minute
• Yield: About 12 servings 1x

Print Recipe

Pin Recipe

Description

Yogurt Bark is a delightful frozen treat that combines health and taste into one easy-to-make dessert. Perfect for any occasion, this refreshing snack features a creamy yogurt base topped with vibrant berries like blueberries, strawberries, and raspberries. Whether you’re hosting a summer gathering or looking for a nutritious pick-me-up, Yogurt Bark is customizable to your liking. With just 10 minutes of preparation time, you can create a guilt-free indulgence that kids and adults alike will love. Enjoy it on its own or as part of a dessert platter—it’s versatile enough to fit any moment!

---

Ingredients

Scale 1x2x3x

• 2 cups nonfat plain yogurt
• ¼ cup agave syrup
• ½ teaspoon vanilla extract
• ¼ teaspoon lemon juice
• Pinch of salt
• Fresh strawberries (for garnish)
• Fresh blueberries (for garnish)
• Fresh raspberries (for garnish)
• Optional: finely chopped pecans
• Optional: granola

---

Instructions

1. Line a baking sheet with wax paper.
2. In a large mixing bowl, combine yogurt, agave syrup, vanilla extract, lemon juice, and salt. Whisk until smooth.
3. Pour the mixture onto the prepared baking sheet and spread evenly.
4. Top with fresh fruits, nuts, or granola as desired.
5. Freeze for 2 to 3 hours until firm.
6. Once frozen, break into pieces and serve immediately.

• Prep Time: 10 minutes
• Cook Time: 2 to 3 hours (freezing)
• Category: Dessert
• Method: Freezing
• Cuisine: American

Nutrition

• Serving Size: 1 piece (30g)
• Calories: 45
• Sugar: 5g
• Sodium: 20mg
• Fat: 0.5g
• Saturated Fat: 0g
• Unsaturated Fat: 0g
• Trans Fat: 0g
• Carbohydrates: 8g
• Fiber: 0g
• Protein: 3g
• Cholesterol: 1mg

Keywords: Customize your Yogurt Bark by adding different fruits or toppings like nuts or seeds. Use Greek yogurt for extra creaminess and protein. Store any leftovers in an airtight container in the freezer for up to two months.