Indulge in the creamy comfort of Better Than Olive Garden Chicken Gnocchi Soup, a delightful copycat recipe that elevates your dining experience. This homemade version is rich and flavorful, with tender chicken and pillowy gnocchi nestled in a luscious broth. It’s perfect for cozy family dinners, quick lunches, or meal prepping for the week ahead. Each spoonful envelops you in warmth, making it an irresistible choice for anyone seeking comfort food that delights the palate.

Why You’ll Love This Recipe

• Rich Flavor: This soup is packed with savory goodness from the spices and fresh ingredients.
• Easy to Prepare: With simple steps, you can whip up this delicious dish in no time.
• Versatile Dish: Feel free to add your favorite veggies or herbs to customize it to your tastes.
• Perfect for Meal Prep: Make a big batch and enjoy leftovers throughout the week.
• Comfort Food Classic: Ideal for chilly nights when you want something warm and satisfying.

Tools and Preparation

To create this flavorful soup, having the right tools will make your cooking experience smooth and enjoyable.

Essential Tools and Equipment

• Large pot
• Wooden spoon
• Measuring cups
• Measuring spoons

Importance of Each Tool

• Large pot: A sturdy pot is essential for evenly heating your ingredients and accommodating large batches of soup.
• Wooden spoon: Great for stirring without scratching your cookware, ensuring everything blends perfectly.
• Measuring cups: Accurate measurements are key to achieving the right flavors and consistency in your soup.
• Measuring spoons: Helps ensure that each spice is added in just the right amount.

this recipe

Ingredients

To make Better Than Olive Garden Chicken Gnocchi Soup, gather these ingredients:

For the Base

• 4 tablespoons butter
• 2 tablespoons olive oil
• 1 cup chopped celery
• 1 tablespoon minced garlic
• 1 cup shredded carrots
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 2 teaspoons onion powder
• 1 tablespoon Italian seasoning

For the Creamy Broth

• 1/4 cup flour
• 3 cups chicken broth
• 3 cups milk
• 1.5 cups heavy cream

For the Filling

• 2 cups cooked shredded chicken
• 8 ounces chopped frozen spinach
• 16 ounces gnocchi

How to Make Better Than Olive Garden Chicken Gnocchi Soup

Step 1: Melt Butter and Oil

In a large pot over medium heat, melt butter and olive oil together. Ensure they are well combined before moving on to the next step.

Step 2: Sauté Vegetables

Add chopped celery and cook for about 5–10 minutes until soft. Stir occasionally to avoid burning.

Step 3: Add Aromatics

Stir in minced garlic and cook for about 2 minutes until fragrant. This will enhance the flavor of your soup significantly.

Step 4: Incorporate Seasonings

Mix in shredded carrots, salt, pepper, onion powder, and Italian seasoning. Stir well to combine all flavors.

Step 5: Create a Roux

Gradually sprinkle in flour while stirring until smooth. Cook this mixture for about 2 minutes while stirring frequently to eliminate any raw flour taste.

Step 6: Add Broth Gradually

Slowly pour in chicken broth while stirring constantly to dissolve any lumps. This step is crucial for a creamy texture.

Step 7: Blend in Dairy

Add milk and heavy cream; stir until well combined. The mixture should be creamy but not overly thick at this stage.

Step 8: Fold in Spinach and Chicken

Fold in frozen spinach and cooked shredded chicken; mix thoroughly until everything is evenly distributed.

Step 9: Bring to a Gentle Boil

Bring soup to a gentle boil while stirring occasionally. Watch carefully so it does not scorch on the bottom.

Step 10: Cook Gnocchi

Carefully add gnocchi; cook until they float (about 4–5 minutes). This indicates they are cooked through.

Step 11: Serve Hot

Ladle into bowls and serve hot. Enjoy your homemade Better Than Olive Garden Chicken Gnocchi Soup!

How to Serve Better Than Olive Garden Chicken Gnocchi Soup

Serving your Better Than Olive Garden Chicken Gnocchi Soup can elevate the meal experience for you and your guests. Consider these serving suggestions that enhance the comforting flavors of this delightful soup.

With Fresh Herbs

• Basil or Thyme: Sprinkle freshly chopped basil or thyme on top just before serving for a burst of fresh flavor.

Crusty Bread

• Garlic Bread: Serve with warm garlic bread to soak up the creamy broth, creating a satisfying pairing.

Salad on the Side

• Caesar Salad: A crisp Caesar salad complements the rich soup while adding a refreshing crunch.

Cheese Garnish

• Parmesan Cheese: Grate some fresh Parmesan cheese over each bowl for an added layer of savory taste.

Add a Drizzle

• Olive Oil Drizzle: A light drizzle of high-quality olive oil can enhance the soup’s richness and provide an elegant touch.

Lemon Wedge

• Citrus Zest: Accompany your soup with a lemon wedge to squeeze over it, offering a zesty contrast to the creamy soup.

How to Perfect Better Than Olive Garden Chicken Gnocchi Soup

To achieve the best version of this comforting dish, consider these helpful tips that will make your soup even more delightful.

• Use Fresh Ingredients: Fresh vegetables and herbs will boost the flavor profile significantly compared to dried or canned options.

• Adjust Consistency: If you prefer a thicker soup, add a bit more flour or reduce the amount of broth. For a thinner consistency, simply add extra chicken broth or milk.

• Customize Your Veggies: Feel free to include your favorite vegetables such as peas, mushrooms, or bell peppers for added nutrition and flavor diversity.

• Cook Gnocchi Separately: For optimal texture, consider cooking gnocchi separately and adding them just before serving to prevent them from becoming too soft in the soup.

Best Side Dishes for Better Than Olive Garden Chicken Gnocchi Soup

Pairing side dishes with your Better Than Olive Garden Chicken Gnocchi Soup can create a well-rounded meal. Here are some excellent options:

1. Garlic Breadsticks: Soft breadsticks brushed with garlic butter are perfect for dipping into your delicious soup.

2. Caprese Salad: A simple salad with fresh mozzarella, tomatoes, and basil adds a refreshing touch that balances the creamy soup.

3. Roasted Vegetables: Seasonal roasted veggies provide color and nutrients while complementing the flavors of the soup beautifully.

4. Quinoa Salad: A light quinoa salad with lemon vinaigrette gives a nutty flavor that pairs well with the creamy consistency of the soup.

5. Bruschetta: Toasted bread topped with diced tomatoes, garlic, and basil offers a crunchy contrast to the smoothness of the soup.

6. Spinach Salad: A fresh spinach salad with a tangy dressing adds brightness and crunch to each bite alongside your hearty soup.

Common Mistakes to Avoid

Avoiding common mistakes can enhance your cooking experience and ensure the soup turns out delicious. Here are some pitfalls to watch for:

• Using cold ingredients – Ensure that your broth, milk, and cream are at room temperature before adding them to the pot. This helps maintain the right cooking temperature and prevents curdling.

• Overcooking the gnocchi – When adding gnocchi, keep an eye on them. They only need about 4-5 minutes of cooking until they float to the top. Overcooking can make them mushy.

• Neglecting seasoning adjustments – Taste your soup as it cooks and adjust seasonings like salt and pepper accordingly. This ensures that every bowl is flavorful.

• Skipping fresh herbs – Fresh herbs can elevate the flavor of your soup significantly. Consider adding thyme or basil for a fresher taste compared to dried herbs.

• Not allowing enough time for flavors to meld – After making the soup, let it sit for a few minutes before serving. This allows the flavors to blend beautifully, enhancing the overall taste.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container.
• Will last up to 3-4 days in the refrigerator.

Freezing Better Than Olive Garden Chicken Gnocchi Soup

• Use freezer-safe containers or bags.
• Can be frozen for up to 3 months for optimal freshness.

Reheating Better Than Olive Garden Chicken Gnocchi Soup

• Oven – Preheat to 350°F (175°C) and heat in a covered dish until warmed through, about 20-30 minutes.
• Microwave – Heat in a microwave-safe bowl in intervals of 1-2 minutes, stirring in between until hot.
• Stovetop – Pour into a pot and heat over medium-low heat, stirring occasionally until warmed through.

Frequently Asked Questions

Here are answers to some common questions about this recipe:

What makes this soup better than Olive Garden Chicken Gnocchi Soup?

This homemade version uses fresh ingredients and customizable flavors, making it richer and more satisfying than restaurant versions.

Can I use other meats instead of chicken?

Yes! Feel free to substitute cooked shredded turkey or even beef for a different flavor profile while keeping it just as comforting.

How can I customize my Better Than Olive Garden Chicken Gnocchi Soup?

Add your favorite vegetables like peas or mushrooms or experiment with different herbs for unique flavor variations that suit your taste.

Is this soup suitable for meal prep?

Absolutely! This soup is perfect for meal prepping. It stores well and reheats easily, making it ideal for busy weeks ahead.

Final Thoughts

Better Than Olive Garden Chicken Gnocchi Soup is not only comforting but also versatile. You can easily customize it with various vegetables or herbs to suit your palate. Whether you’re hosting a family dinner or preparing meals for the week, this recipe will surely delight everyone at your table. Give it a try today!

Print

Better Than Olive Garden Chicken Gnocchi Soup

---

• Author: Adeline
• Total Time: 45 minutes
• Yield: Serves approximately 6

Print Recipe

Pin Recipe

Description

Indulge in the creamy comfort of Better Than Olive Garden Chicken Gnocchi Soup, a delightful homemade recipe that will elevate your dining experience. This satisfying soup is filled with tender chicken, pillowy gnocchi, and fresh vegetables, all enveloped in a rich and flavorful broth. Perfect for cozy family dinners or quick lunches, this comforting dish warms the soul and delights the palate. Whether you’re meal prepping for the week or simply craving a delicious bowl of goodness, this soup is sure to become a favorite.

---

Ingredients

Scale 1x2x3x

• 4 tablespoons butter
• 2 tablespoons olive oil
• 1 cup chopped celery
• 1 tablespoon minced garlic
• 1 cup shredded carrots
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 2 teaspoons onion powder
• 1 tablespoon Italian seasoning
• 1/4 cup flour
• 3 cups chicken broth
• 3 cups milk
• 2 cups cooked shredded chicken
• 8 ounces chopped frozen spinach
• 16 ounces gnocchi

---

Instructions

1. In a large pot over medium heat, melt butter and olive oil together.
2. Add chopped celery and sauté for about 5–10 minutes until soft.
3. Stir in minced garlic and cook for an additional 2 minutes.
4. Mix in shredded carrots, salt, pepper, onion powder, and Italian seasoning; combine well.
5. Gradually sprinkle in flour while stirring until smooth; cook for about 2 minutes.
6. Slowly pour in chicken broth while stirring constantly to eliminate lumps.
7. Add milk and stir until well combined.
8. Fold in frozen spinach and cooked shredded chicken; mix thoroughly.
9. Bring soup to a gentle boil while stirring occasionally.
10. Carefully add gnocchi and cook until they float (about 4–5 minutes).
11. Serve hot and enjoy!

• Prep Time: 15 minutes
• Cook Time: 30 minutes
• Category: Main
• Method: Stovetop
• Cuisine: Italian

Nutrition

• Serving Size: 1 serving
• Calories: 450
• Sugar: 8g
• Sodium: 820mg
• Fat: 27g
• Saturated Fat: 15g
• Unsaturated Fat: 10g
• Trans Fat: 0g
• Carbohydrates: 30g
• Fiber: 4g
• Protein: 22g
• Cholesterol: 75mg

Keywords: For added flavor, consider using fresh herbs such as basil or thyme. Customize the vegetables by adding peas or bell peppers for extra nutrition. To prevent overcooking, cook gnocchi separately if preferred.