Air Fryer Garlic Parmesan Shrimp is a delightful dish that brings together the robust flavors of garlic and the rich taste of Parmesan cheese with succulent shrimp. This recipe is quick and easy to prepare, making it perfect for any occasion, whether it’s a casual weeknight dinner or an elegant appetizer for a special gathering. The air fryer ensures that the shrimp are cooked to perfection, retaining their juiciness while developing a golden crust.

Why You’ll Love This Recipe

• Quick Preparation: With only 10 minutes of prep time, you can have a delicious meal ready in no time.
• Flavorful Experience: The combination of garlic and Parmesan cheese creates an irresistible flavor profile that will impress your guests.
• Versatile Serving Options: Enjoy these shrimp as an appetizer or serve them over pasta for a satisfying main course.
• Healthy Cooking Method: Cooking in an air fryer uses less oil than traditional frying, making this dish a healthier choice.
• Fresh Ingredients: Utilizing fresh parsley and lemon elevates the dish’s freshness and visual appeal.

Tools and Preparation

To make your Air Fryer Garlic Parmesan Shrimp, you’ll need a few essential tools. Having the right equipment ensures smooth preparation and cooking.

Essential Tools and Equipment

• Air fryer
• Mixing bowl
• Cooking spray
• Tongs or spatula
• Measuring spoons

Importance of Each Tool

• Air fryer: This innovative appliance cooks food quickly while giving it a crispy finish without the need for excessive oil.
• Mixing bowl: A good mixing bowl helps combine ingredients evenly, ensuring every shrimp is coated with flavor.
• Cooking spray: Prevents sticking in the air fryer basket, making cleanup easier after cooking.

this recipe

Ingredients

This Air Fryer Garlic Parmesan Shrimp recipe combines the delicious flavors of garlic and Parmesan cheese with tender, juicy shrimp. Quick and easy to prepare, this dish is perfect for serving as an appetizer or over a bed of pasta for a main course.

For the Shrimp

• 1 pound large shrimp, peeled and deveined (Make sure to use raw shrimp for this recipe; pre-cooked shrimp will not work well.)
• 2 tablespoons olive oil
• 4 cloves garlic, minced (Adjust the amount of garlic according to your taste preference.)
• 1 teaspoon paprika
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 cup grated Parmesan cheese
• 2 tablespoons fresh parsley, chopped (For garnish.)
• Lemon wedges (For serving.)

How to Make Air Fryer Garlic Parmesan Shrimp

Step 1: Preheat Your Air Fryer

Preheat your air fryer to 400°F (200°C) for about 5 minutes. This ensures that your shrimp cook evenly.

Step 2: Prepare the Shrimp Mixture

In a mixing bowl, combine the peeled and deveined shrimp with olive oil, minced garlic, paprika, salt, and black pepper. Mix well until the shrimp are evenly coated.

Step 3: Add Parmesan Cheese

Sprinkle the grated Parmesan cheese over the shrimp and toss gently to coat them thoroughly.

Step 4: Prepare Your Air Fryer Basket

Lightly spray the air fryer basket with cooking spray to prevent sticking.

Step 5: Cook the Shrimp

Place the shrimp in a single layer in the air fryer basket. You may need to cook them in batches depending on the size of your air fryer.

Step 6: Monitor Cooking Time

Cook the shrimp in the air fryer for 6-8 minutes, shaking the basket halfway through. The shrimp should be cooked through and golden in color.

Step 7: Serve

Once cooked, carefully remove the shrimp from the air fryer and transfer them to a serving platter.

Step 8: Garnish and Enjoy

Garnish with fresh chopped parsley and serve with lemon wedges on the side. Enjoy your delicious Air Fryer Garlic Parmesan Shrimp!

How to Serve Air Fryer Garlic Parmesan Shrimp

Air Fryer Garlic Parmesan Shrimp is a versatile dish that can be enjoyed in various ways. Whether you want it as a light appetizer or a hearty main course, there are plenty of delicious serving ideas to enhance your meal.

As an Appetizer

• Serve the shrimp on skewers for easy handling at parties.
• Pair with a creamy dipping sauce like garlic aioli for extra flavor.

Over Pasta

• Toss the cooked shrimp with fettuccine and a drizzle of olive oil for a satisfying dish.
• Add sautéed vegetables like spinach or cherry tomatoes to elevate the pasta experience.

In Tacos

• Fill corn or flour tortillas with shrimp, avocado, and fresh salsa for a tasty twist.
• Top with lime juice and cilantro for added freshness.

With Salad

• Serve over a bed of mixed greens with a light vinaigrette for a refreshing salad option.
• Add sliced cucumbers and cherry tomatoes to complement the shrimp’s flavors.

How to Perfect Air Fryer Garlic Parmesan Shrimp

To ensure your Air Fryer Garlic Parmesan Shrimp turns out perfectly every time, consider these helpful tips:

• Use fresh shrimp: Fresh, raw shrimp provides the best texture and flavor compared to pre-cooked options.
• Preheat the air fryer: Preheating ensures even cooking and helps achieve that perfect golden color.
• Don’t overcrowd the basket: Cooking in batches allows hot air to circulate around each shrimp, ensuring they cook evenly.
• Adjust seasonings: Feel free to tweak the garlic and spice levels according to your taste preference.
• Check doneness: Shrimp are done when they turn pink and opaque; avoid overcooking for tender results.

Best Side Dishes for Air Fryer Garlic Parmesan Shrimp

Pairing side dishes with your Air Fryer Garlic Parmesan Shrimp can create a well-rounded meal. Here are some fantastic options:

1. Garlic Bread: Perfect for soaking up any leftover garlic butter sauce from the shrimp.
2. Caesar Salad: Crisp romaine lettuce tossed with Caesar dressing complements the richness of the shrimp.
3. Steamed Broccoli: A healthy green side that adds color and nutrition to your plate.
4. Quinoa Pilaf: Fluffy quinoa mixed with herbs provides a nutty flavor that pairs well with shrimp.
5. Roasted Vegetables: Carrots, bell peppers, and zucchini roasted until caramelized make a delightful side.
6. Couscous Salad: Light and fluffy couscous mixed with lemon, herbs, and veggies offers freshness alongside the dish.

Common Mistakes to Avoid

When making Air Fryer Garlic Parmesan Shrimp, it’s easy to overlook a few key steps. Here are some common mistakes to avoid for perfect results every time.

• Using pre-cooked shrimp: Pre-cooked shrimp won’t absorb the flavors as well. Always start with raw shrimp for the best taste and texture.
• Skipping the marinating step: Not letting the shrimp marinate can lead to bland flavor. Allow them to sit in the mixture for at least 10 minutes before cooking.
• Overcrowding the air fryer basket: Cooking too many shrimp at once can cause uneven cooking. Make sure to leave space between each shrimp for optimal airflow.
• Not preheating the air fryer: Failing to preheat can result in longer cooking times and less crispy shrimp. Always preheat for better results.
• Ignoring doneness indicators: Shrimp cook quickly, so keep an eye on them. Look for a pink color and opaque center to ensure they’re done.
• Neglecting garnishes: Skipping fresh parsley or lemon wedges can make your dish less appealing. Always add garnishes for a pop of flavor and color.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftover Air Fryer Garlic Parmesan Shrimp in an airtight container.
• They will last in the refrigerator for up to 2 days.

Freezing Air Fryer Garlic Parmesan Shrimp

• Place cooled shrimp in a freezer-safe bag or container.
• They can be frozen for up to 3 months.

Reheating Air Fryer Garlic Parmesan Shrimp

• Oven: Preheat your oven to 350°F (175°C) and bake for about 10 minutes until heated through.
• Microwave: Heat on medium power in short intervals, checking frequently to prevent overcooking.
• Stovetop: Sauté in a pan over medium heat with a little olive oil until warmed through.

Frequently Asked Questions

Here are some common questions about making Air Fryer Garlic Parmesan Shrimp that you might find helpful.

Can I use frozen shrimp?

Yes, you can use frozen shrimp, but be sure to thaw them completely before marinating and cooking.

How do I know when my shrimp are done?

Shrimp are done when they turn pink and opaque. They should also curl slightly but not tightly.

Can I customize the seasoning?

Absolutely! Feel free to add your favorite spices or herbs like Italian seasoning or chili flakes for added flavor.

What can I serve with Air Fryer Garlic Parmesan Shrimp?

This dish pairs wonderfully with pasta, rice, or a fresh salad. You can also serve it as an appetizer with dipping sauces.

Is this recipe healthy?

Yes! This recipe is relatively low in calories and high in protein, making it a healthy choice for any meal.

Final Thoughts

Air Fryer Garlic Parmesan Shrimp is not only delicious but also incredibly versatile. You can serve it as an appetizer or over pasta for a satisfying main dish. Don’t hesitate to customize it with your favorite flavors or side dishes. Enjoy this quick, flavorful meal any night of the week!

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Air Fryer Garlic Parmesan Shrimp

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• Author: Adeline
• Total Time: 18 minutes
• Yield: Serves approximately 4 people 1x

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Description

Air Fryer Garlic Parmesan Shrimp is a quick and delicious seafood dish that elevates any meal with its irresistible combination of garlic and Parmesan cheese. This recipe is perfect for busy weeknights or as an elegant appetizer at gatherings. The air fryer cooks the shrimp to juicy perfection while creating a delightful golden crust, all with less oil than traditional frying methods. Serve these flavorful bites as an appetizer, over pasta, or in tacos for versatile dining options.

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Ingredients

Scale 1x2x3x

• 1 pound large shrimp, peeled and deveined
• 2 tablespoons olive oil
• 4 cloves garlic, minced
• 1 teaspoon paprika
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 cup grated Parmesan cheese
• 2 tablespoons fresh parsley, chopped (for garnish)
• Lemon wedges (for serving)

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Instructions

1. Preheat your air fryer to 400°F (200°C) for about 5 minutes.
2. In a mixing bowl, combine the shrimp with olive oil, garlic, paprika, salt, and pepper until evenly coated.
3. Toss in the grated Parmesan cheese until the shrimp are well covered.
4. Lightly spray the air fryer basket with cooking spray.
5. Arrange the shrimp in a single layer in the air fryer basket (cook in batches if necessary).
6. Cook for 6-8 minutes, shaking the basket halfway through until shrimp are golden and cooked through.
7. Carefully remove from the air fryer and transfer to a serving platter.
8. Garnish with parsley and serve with lemon wedges.

• Prep Time: 10 minutes
• Cook Time: 8 minutes
• Category: Main
• Method: Frying
• Cuisine: Seafood

Nutrition

• Serving Size: 1 serving
• Calories: 220
• Sugar: 0g
• Sodium: 600mg
• Fat: 10g
• Saturated Fat: 3g
• Unsaturated Fat: 7g
• Trans Fat: 0g
• Carbohydrates: 3g
• Fiber: 0g
• Protein: 26g
• Cholesterol: 180mg

Keywords: Ensure you use raw shrimp for optimal flavor and texture. Don't overcrowd the air fryer basket; cook in batches if needed to ensure even cooking. Adjust seasonings to your taste preference; consider adding other herbs or spices like Italian seasoning or cayenne for a kick.