Description
Enjoy the festive spirit of Independence Day with this vibrant 4th Of July Jello Recipe. This delightful dessert features colorful red, white, and blue layers that are not only visually stunning but also deliciously refreshing. Perfect for summer BBQs, picnics, or holiday celebrations, this easy-to-make treat is a hit with both kids and adults. The playful combination of flavors and textures will make it a standout centerpiece on your dessert table. With minimal preparation and customizable layers, you can create a fun dessert that everyone will love.
Ingredients
Scale
- 6 ounces red jello mix
- 6 ounces blue jello mix
- 14 ounces sweetened condensed milk
- 2.25 ounces unflavored Vegan Gelatin (2 packets)
- Water
Instructions
- Dissolve each box of red and blue jello in separate bowls using 2 cups of boiling water. Pour into 9ร13-inch pans and chill for at least 3 hours.
- Cut the set jello into small squares and mix them together in one pan.
- In a bowl, combine cold water with Vegan Gelatin, then add boiling water until dissolved. Mix in sweetened condensed milk.
- Pour the creamy mixture over the Jello squares and chill again until fully set before serving.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 100
- Sugar: 14g
- Sodium: 30mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg
Keywords: For added flair, top with fresh berries or edible decorations. Experiment with different flavored jellos to personalize your dessert.