4th of July Brownies are the ultimate patriotic treat! These star-shaped brownies are not only festive but also incredibly easy to make. Perfect for Independence Day celebrations, family picnics, or any summer gathering, they bring joy and excitement to both kids and adults alike. With vibrant colors and delicious flavors, these brownies stand out as a crowd favorite.
Why Youβll Love This Recipe
- Fun for Kids: Kids can help decorate these brownies, making it a great bonding activity.
- Easy to Make: With simple steps and minimal ingredients, this recipe is perfect for beginners.
- Festive Presentation: The star shapes and colorful sprinkles make them visually appealing for any 4th of July celebration.
- Delicious Flavor: The combination of chocolate and candy melts creates a delightful taste that everyone will enjoy.
- Versatile Treat: You can customize decorations for other holidays or events by changing colors and toppings.
Tools and Preparation
Before you get started, gather your tools to ensure a smooth baking experience. Having everything ready will help you focus on making these delicious 4th of July Brownies.
Essential Tools and Equipment
- Mixing bowl
- Measuring cups
- Baking dish (9Γ13)
- Whisk or electric mixer
- Cookie cutter (star shape)
- Microwave-safe bowl
- Wire cooling rack
Importance of Each Tool
- Mixing Bowl: A large bowl allows for easy combining of ingredients without spills.
- Baking Dish: A 9Γ13 dish ensures even baking for your brownies.
- Cookie Cutter: Using a star-shaped cutter gives your brownies their festive look.
Ingredients
These star shaped brownies are all dressed up for the 4th of July with melted candy and loads of sprinkles. The kids love to help decorate these simple, patriotic treats.
Ingredients:
β 1 box brownie mix (9Γ13 size)
β 2 large eggs
β 1/3 cup cool coffee
β 1/3 cup butter, softened
β 2 tablespoons cocoa powder
β 1 teaspoon vanilla extract
β 6 ounces blue candy melts
β red, white, and blue sprinkles
For Garnish
- 2 tablespoons fresh parsley, finely chopped
How to Make 4th of July Brownies
Step 1: Preheat the Oven
Preheat your oven to 375 degrees Fahrenheit. Line a 9Γ13 baking dish with parchment paper or foil to prevent sticking.
Step 2: Prepare the Batter
In a large mixing bowl, combine the brownie mix with the following ingredients:
1. 2 large eggs
2. 1/3 cup cool coffee
3. 1/3 cup softened butter
4. 2 tablespoons cocoa powder
5. 1 teaspoon vanilla extract
Beat well until all ingredients are fully combined.
Step 3: Bake
Pour the brownie batter into your prepared baking dish. Bake in the preheated oven for 20-25 minutes or until a tester comes out clean.
Step 4: Cool Down
Once baked, allow the brownies to cool completely before removing them from the pan.
Step 5: Cut into Stars
Using a star-shaped cookie cutter, cut the cooled brownies into fun star shapes. The number of stars you obtain depends on your cutterβs size; smaller cutters yield more stars.
Step 6: Set Up for Decoration
Place a wire cooling rack inside a baking tray and arrange the star-shaped brownies on top.
Step 7: Melt Candy Melts
In a microwave-safe bowl, heat the blue candy melts in short bursts (15-20 seconds), stirring each time until they are melted and smooth.
Step 8: Drizzle and Decorate
Drizzle the melted candy over each brownie star while itβs still warm. Immediately add red, white, and blue sprinkles on top before the candy sets.
Step 9: Let It Set
Allow the decorated brownies to set completely before serving them at your festive gathering! Enjoy your delightful 4th of July Brownies!
How to Serve 4th of July Brownies
These festive brownies are perfect for celebrating Independence Day. Serve them in fun and creative ways to impress your guests and keep the kids entertained.
Individual Treats
- Brownie Cups: Cut the brownies into small squares and serve them in cupcake liners for easy handling.
- Ice Cream Toppers: Place a star-shaped brownie on top of a scoop of vanilla ice cream for a delightful dessert.
Party Platter
- Dessert Board: Arrange star-shaped brownies on a large platter with fresh fruits and whipped cream for dipping.
- DIY Dessert Bar: Set up a station with toppings like whipped cream, chocolate sauce, and extra sprinkles for customization.
Festive Packaging
- Gift Bags: Wrap brownies in clear bags tied with red, white, and blue ribbons as party favors.
- Picnic Treats: Package individual brownies in containers for an easy grab-and-go option during outdoor celebrations.
How to Perfect 4th of July Brownies
Achieving the ideal texture and flavor in your 4th of July brownies is essential. Here are some tips to ensure they turn out perfectly every time.
- Use Quality Ingredients: High-quality chocolate and fresh eggs enhance the overall taste and texture of your brownies.
- Donβt Overmix the Batter: Mixing too much can lead to dense brownies. Stir until just combined.
- Check Doneness Carefully: Use a toothpick; it should come out with a few moist crumbs, not completely clean.
- Cool Before Cutting: Allowing the brownies to cool helps them set properly, making cutting easier.
- Experiment with Toppings: Try adding nuts or different types of sprinkles to personalize your brownies further.

Best Side Dishes for 4th of July Brownies
Pairing delicious side dishes with your 4th of July brownies will make your celebration even more enjoyable. Here are some great options.
- Grilled Corn on the Cob: Sweet corn grilled to perfection adds a smoky flavor that complements the sweetness of brownies.
- Watermelon Salad: A refreshing mix of watermelon, feta cheese, and mint creates a light contrast to rich desserts.
- Patriotic Fruit Skewers: Assemble skewers with strawberries, blueberries, and bananas for a colorful treat thatβs easy to eat.
- Classic Coleslaw: The crunchiness of coleslaw balances the softness of brownies while providing a classic BBQ side.
- Caprese Salad: Juicy tomatoes, fresh mozzarella, and basil drizzled with balsamic glaze offer brightness alongside sweet treats.
- Potato Salad: A creamy potato salad pairs well with sweets, providing comfort food vibes at your gathering.
Common Mistakes to Avoid
When making 4th of July brownies, itβs easy to make mistakes that can affect the outcome. Here are some common pitfalls to watch out for:
- Ignoring the baking time: Overbaking or underbaking can ruin your brownies. Always check for doneness a few minutes before the suggested baking time.
- Not greasing the pan properly: A stuck brownie is a sad brownie! Make sure to line your baking dish with parchment paper or foil for easy removal.
- Skipping the cooling step: Cutting brownies too soon can lead to crumbling. Allow them to cool completely before using a cookie cutter.
- Using cold ingredients: Cold eggs or butter can result in an uneven batter. Make sure all ingredients are at room temperature before mixing.
- Overmixing the batter: This can lead to tough brownies. Mix just until combined for a fudgy texture.
Storage & Reheating Instructions
Refrigerator Storage
- Store 4th of July brownies in an airtight container.
- They will stay fresh in the refrigerator for up to 5 days.
Freezing 4th of July Brownies
- Wrap individual brownies tightly in plastic wrap before placing them in a freezer bag.
- They can be frozen for up to 3 months.
Reheating 4th of July Brownies
- Oven: Preheat to 350Β°F (175Β°C) and warm brownies for about 10-15 minutes.
- Microwave: Heat one brownie at a time on medium power for about 15-20 seconds.
- Stovetop: Place a brownie in a skillet over low heat, covering it with a lid, and warm for about 5 minutes.

Frequently Asked Questions
How do I make my brownies more chocolatey?
To enhance the chocolate flavor in your 4th of July brownies, you can add extra cocoa powder or chocolate chips to the batter.
Can I use homemade brownie mix instead of store-bought?
Yes! You can substitute a homemade brownie mix, but be mindful of the proportions and wet ingredients needed in the recipe.
What decorations work best with these brownies?
You can use any red, white, and blue decorations like edible glitter or fruit. Fresh berries also make great toppings!
Can I make these brownies gluten-free?
Absolutely! Simply use a gluten-free brownie mix as an alternative while following the same instructions.
How do I prevent my brownies from sticking to the pan?
Using parchment paper or greasing the pan adequately will help prevent sticking and ensure easy removal after baking.
Final Thoughts
These delightful 4th of July brownies are not only festive but also versatile. Their fun star shape and vibrant colors make them perfect for any celebration. Feel free to customize them with different toppings or flavors! Give this recipe a try, and enjoy making sweet memories with family and friends.

4th of July Brownies
- Author: Adeline
- Total Time: 40 minutes
- Yield: Approximately 12 servings 1x
Description
4th of July Brownies are the ultimate festive treat that combines fun, flavor, and creativity! Shaped like stars and adorned with vibrant red, white, and blue decorations, these brownies are perfect for Independence Day celebrations, family picnics, or any summer gathering. They are simple to make, allowing kids to join in on the decorating fun. With a rich chocolate taste enhanced by colorful candy melts and sprinkles, these brownies are sure to be a hit among guests of all ages. Whether served individually or as part of a dessert buffet, they bring joy and excitement to your holiday festivities.
Ingredients
- 1 box brownie mix (9x13 size)
- 2 large eggs
- 1/3 cup cool coffee
- 1/3 cup butter, softened
- 2 tablespoons cocoa powder
- 1 teaspoon vanilla extract
- 6 ounces blue candy melts
- red, white, and blue sprinkles
Instructions
- Preheat the oven to 375Β°F. Line a 9Γ13 baking dish with parchment paper.
- In a mixing bowl, combine brownie mix with eggs, coffee, softened butter, cocoa powder, and vanilla extract. Mix until smooth.
- Pour batter into the prepared dish and bake for 20-25 minutes until a toothpick comes out clean.
- Allow brownies to cool completely before cutting them into star shapes using a cookie cutter.
- Melt blue candy melts in a microwave-safe bowl and drizzle over the brownies.
- Immediately top with red, white, and blue sprinkles. Let set before serving.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 15g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: For extra chocolate flavor, add chocolate chips or more cocoa powder. Customize with different toppings like nuts or seasonal decorations. Use gluten-free brownie mix if needed.