Description
Indulge in the delightful simplicity of 3 Ingredient Sugar Free Peanut Butter Cookies, a quick and healthy treat perfect for all occasions. This easy recipe requires just three ingredients and takes only 12 minutes from prep to plate, making it a must-try for anyone craving a sweet yet guilt-free dessert. These cookies are sugar-free, accommodating various dietary needs without sacrificing flavor. Enjoy them as a snack, dessert, or party treat, and feel free to customize with your favorite mix-ins like nuts or sugar-free chocolate chips. With their rich peanut butter taste and soft texture, these cookies will satisfy your sweet tooth while keeping your health goals on track.
Ingredients
- 1 cup Peanut Butter
- 1 cup Sugar Alternative
- 1 Egg
Instructions
- Preheat your oven to 350ยฐF.
- In a mixing bowl, cream together the peanut butter and sugar alternative until light and fluffy. Add in the egg and mix until fully incorporated.
- Scoop balls of dough onto a greased baking sheet, spacing them two inches apart.
- Flatten each ball slightly using your palm or a fork to create a crisscross pattern.
- Bake for 7-10 minutes until edges are golden brown.
- Let cool on the baking sheet for a few minutes before transferring to a cooling rack.
- Prep Time: 5 minutes
- Cook Time: 7-10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 108
- Sugar: 0g
- Sodium: 80mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 15mg
Keywords: For vegan cookies, substitute the egg with a flaxseed egg (1 tablespoon ground flaxseed mixed with 2.5 tablespoons water). Experiment with different sugar alternatives for unique flavors.