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3 Ingredient Sugar Free Peanut Butter Cookies

3 Ingredient Sugar Free Peanut Butter Cookies


  • Author: Madison
  • Total Time: 23 minute
  • Yield: Approximately 12 cookies 1x

Description

Indulge in the delightful simplicity of 3 Ingredient Sugar Free Peanut Butter Cookies, a quick and healthy treat perfect for all occasions. This easy recipe requires just three ingredients and takes only 12 minutes from prep to plate, making it a must-try for anyone craving a sweet yet guilt-free dessert. These cookies are sugar-free, accommodating various dietary needs without sacrificing flavor. Enjoy them as a snack, dessert, or party treat, and feel free to customize with your favorite mix-ins like nuts or sugar-free chocolate chips. With their rich peanut butter taste and soft texture, these cookies will satisfy your sweet tooth while keeping your health goals on track.


Ingredients

Scale
  • 1 cup Peanut Butter
  • 1 cup Sugar Alternative
  • 1 Egg

Instructions

  1. Preheat your oven to 350ยฐF.
  2. In a mixing bowl, cream together the peanut butter and sugar alternative until light and fluffy. Add in the egg and mix until fully incorporated.
  3. Scoop balls of dough onto a greased baking sheet, spacing them two inches apart.
  4. Flatten each ball slightly using your palm or a fork to create a crisscross pattern.
  5. Bake for 7-10 minutes until edges are golden brown.
  6. Let cool on the baking sheet for a few minutes before transferring to a cooling rack.
  • Prep Time: 5 minutes
  • Cook Time: 7-10 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie (30g)
  • Calories: 108
  • Sugar: 0g
  • Sodium: 80mg
  • Fat: 8g
  • Saturated Fat: 1g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 15mg

Keywords: For vegan cookies, substitute the egg with a flaxseed egg (1 tablespoon ground flaxseed mixed with 2.5 tablespoons water). Experiment with different sugar alternatives for unique flavors.