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3 Ingredient Apple Cake

3 Ingredient Apple Cake


  • Author: Madison
  • Total Time: 50 minutes
  • Yield: Approximately 12 servings 1x

Description

Indulge in the delightful simplicity of this 3 Ingredient Apple Cake, a sweet and moist dessert that requires minimal effort and ingredients. Perfect for family gatherings, brunches, or a cozy night in, this cake showcases the natural sweetness of fresh apples combined with a yellow cake mix. Its versatility allows you to enjoy it warm with ice cream or at room temperature alongside your favorite coffee. With just three key ingredients and a few simple steps, you’ll have a delicious treat that’s sure to impress.


Ingredients

Scale
  • 1 box yellow cake mix
  • 2 cups chopped fresh apples
  • 3 eggs

Instructions

  1. Preheat your oven to 350Β°F (175Β°C).
  2. Grease a 9Γ—13 inch baking pan thoroughly.
  3. In a large mixing bowl, combine yellow cake mix, chopped apples, and eggs until smooth.
  4. Pour the batter into the prepared pan and spread evenly.
  5. Bake for 35-40 minutes; check doneness with a toothpick.
  6. Let cool for a few minutes before serving warm or at room temperature.
  • Prep Time: 10 minutes
  • Cook Time: 40 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (85g)
  • Calories: 210
  • Sugar: 18g
  • Sodium: 260mg
  • Fat: 6g
  • Saturated Fat: 1g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 50mg

Keywords: For added flavor, consider mixing in cinnamon or nutmeg. Feel free to add nuts or chocolate chips for extra texture. Ensure you use fresh apples for the best taste.