Description
Indulge in the delightful flavors of our 25-Minutes Ginger Garlic Bok Choy Soup β A Delicious Choice. This quick and nourishing soup combines the aromatic notes of garlic and ginger with the crunch of fresh bok choy, making it perfect for cozy evenings or a healthy meal prep option. Packed with wholesome ingredients like mushrooms and your choice of protein, this dish is not only satisfying but also incredibly versatile. With a total preparation and cooking time of just 40 minutes, you can enjoy a comforting bowl thatβs rich in flavor and nutrients without spending hours in the kitchen. Whether youβre looking to warm up on a chilly night or seeking an easy weeknight dinner, this soup is sure to please every palate.
Ingredients
- 4 Cups Broth
- 2 Cups Mushrooms
- 4 Fresh Garlic Cloves
- 2 Inches Fresh Ginger
- 200 Grams Rice Noodles
- 300 Grams Chicken or preferred protein
- 3 Tablespoons Coconut Aminos
- 2 Tablespoons Sesame Oil
- Bok choy (as desired)
Instructions
- Prepare all ingredients by dicing garlic and ginger, chopping bok choy, and cutting mushrooms. Cut your protein into bite-sized pieces.
- Heat a large Dutch oven over medium heat; add cooking oil.
- SautΓ© garlic and ginger until fragrant (about one minute).
- Add mushrooms and bok choy; sautΓ© for another 2β3 minutes until softened.
- Cook your chosen protein until browned (about 2β3 minutes).
- Pour in broth, mix well, cover, bring to a boil, then simmer for about 10 minutes.
- Season with coconut aminos and sesame oil; adjust seasoning as needed.
- Add rice noodles according to package instructions.
- Include cooked protein to warm through.
- Lastly, add bok choy during the last few minutes of cooking until just tender.
- Stir in additional sesame oil if desired before serving.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Soup
- Cuisine: Asian
Nutrition
- Serving Size: 1 bowl (approximately 350g)
- Calories: 320
- Sugar: 5g
- Sodium: 660mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 70mg
Keywords: Feel free to customize the soup with different vegetables or proteins based on your preference. For added flavors, consider incorporating spices like red pepper flakes or herbs like cilantro as garnishes.